77.49 zł tax incl.
Chef's knife punch.
The blade is curved, narrow 16 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife punch.
The blade is curved, hard 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Professional knife for boning meat, with a blade made of stainless steel, hard and curved upwards. Recommended for gastronomy and meat industry. The perfect knife for a chef's set.
It has a handle made of polyamide, a material that is resistant to impact and abrasion. Its high impact strength and excellent stiffness translate into the life of the knives. The handles of the Swibo knives are only available in yellow-orange. This bright color makes the knives highly visible and easy to spot in a busy environment such as a kitchen in a catering company or an abattoir. Well-profiled, ergonomic handle and structure translates into good grip and easy operation of the blade.
Health and safety is our top priority.
Chef's knife punch.
The blade is curved, narrow 16 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A 15 cm boning knife with a P-Grip handle, straight and semi-flexible.
Butcher knife. Blade length 18 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Deboner knife, high-gloss polished blade.
Curved, hard blade.
Blade length 15 cm.
Designation: 11251 15.
Available colors: black, yellow, red, blue.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife, high-gloss polished blade, ball cut.
Classic shape with a straight back blade.
Blade length 13 cm.
Total length with a handle: 27 cm.
Weight: 114 g.
Available colors: black, yellow, blue.
Designation: 3105 wwl 13.
A trimmer knife.
Curved blade, narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife, high-gloss polished blade, ball cut.
Blade length 17 cm.
Total length with the handle: 31cm.
Weight: 105 g.
Available colors: black, yellow, blue
Designation: 2515 wwl 17.
The boning knife features a semi-flexible blade measuring 158 mm in length and 2.4 mm in width.
Frost Flex Curved Boning Knife, 15 cm
Deboner knife, high-gloss polished blade.Curved blade, very flexible.Blade length 13 cm.Designation: 11253 13.Available colors: black, yellow, red, blue.
Tribune knife, straight blade. Blade length 13 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
A boning knife with a short blade, suitable for very precise cutting.
Tribune knife, blade curved, hard. Blade length 15 cm.
This high-quality knife has a stiff, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.