Slaughter and butcher's knife
Straight blade 21 cm, 24 cm, 26, 29 cm, 31 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
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A professional butcher's knife with a straight, smooth and wide blade. Available in different lengths, from 21 to 31 cm. Ideal for portioning larger pieces of meat. All Swiss knives from the legendary Victorinox brand are made of the highest quality stainless steel.
The knife handle is made of polyamide, which has many advantages. It is very impact resistant, has excellent stiffness and abrasion resistance. In addition, it has high impact strength, which means that the knife operator's hand is less exposed to transmitted vibrations and impacts. This translates into less hand fatigue during meat cutting work.
All Swibo series knife handles are made in light yellow, which is not accidental, but it is an intentional action. Knives in this color are more visible and easier to notice. Health and safety is our top priority. In addition, the handles of the Swibo knives are non-slip and ergonomically molded. All this translates into safe work with knives and reduces the risk of your hand slipping onto the edge of the blade.
Data sheet
Specific References
Slaughter and butcher's knife
Straight blade 21 cm, 24 cm, 26, 29 cm, 31 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife for skinning, very sharp
Blade length: 22 cm
Total length: 36 cm
Identification: 2005 22
A skinning knife with a 17 cm blade length and a suitable G-Grip handle.
Perfect for skinning cattle, pigs, sheep and lambs.
Slicing knife, high-gloss polished blade, Blade length 21 cm. Total length with a handle: 35 cm.Designation: 2105 wwl 21.Available colors: black.
Lambskin Knife.
Blade 12 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Skinning knife.
Designation: 2015 27.
Length: 27 cm.
Available colors: black.
A knife with a hollow ground edge, featuring a handle made of polypropylene and a stainless steel blade.
Skinnig knife, high-gloss polished blade, ball cut, blade length 18 cm. Total length with a handle: 32 cm.Designation: 2105 wwl 18.A vailable colors: black.
A butcher knife with a slightly curved blade and a pointed tip. The blade measures 175 mm in length.
Skinning knife.
Blade curved 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher's knife.
Identification: 2405 16.
Blade length: 16 cm.
Butcher knife.
Designation: 2405 18.
Blade length: 18cm.
Available colors: black, yellow.
A skinning knife with a wide blade and an ergonomic handle.
Skinning knife.
Blade 12 cm and 15 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Specialist butcher knife. A series of knives designed for professionals in the butcher sector.
Blade length 18 cm.
Skinning knife.
Blade length: 15 cm.
Dishwasher safe.
Sterilizable, maximum temperature 110°C.
