43.39 zł tax incl.
Dick Ergogrip semi-flexible curved trimmer knife 13cm.
Blade length: 21cm. Overall length: 35 cm. Available colors: black, yellow, red, blue, white.
Security policy
Delivery terms
Return policy
Immerse yourself in the world of culinary craftsmanship with the Giesser Butcher's Knife. Its impressive 21 cm blade is crafted from high-quality chrome-molybdenum steel, vacuum-hardened to a hardness of 56-57 Rockwell. This ensures not only exceptional durability but also maintains perfect sharpness over an extended period.
The blade has been meticulously polished to a high gloss, providing not only an aesthetic appearance but also maximum rust resistance. The straightforward blade shape and robust construction make it the perfect tool for precision meat cutting in the meat industry.
The ergonomic plastic handle, equipped with anti-slip material (TPE), ensures a secure grip and comfort during use. The total length of the knife is an impressive 35 cm, making it not only effective but also comfortable to use.
The Giesser Butcher's Knife features a classic handle available in various colors: black, yellow, red, blue, and white. This product meets all food contact standards in accordance with applicable legal regulations.
We not only prioritize the quality of the knife but also your convenience. Giesser knives are dishwasher safe, but we recommend manual cleaning to preserve the excellent sharpness of the cutting edge. Discover precision and durability in one Giesser Butcher's Knife 4005 21.
Data sheet
Specific References
Dick Ergogrip semi-flexible curved trimmer knife 13cm.
Stainless steel hook with plastic handle. It has a certificate confirming contact with food.
Hard bent punch knife.
Dick Ergogrip 15 cm.
Tribune knife, straight blade. Blade length 15 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Butcher's knife.
Identification: 2405 16.
Blade length: 16 cm.
Butcher knife, stainless blade 24 cm.Available colors: black, yellow, red, blue.
Blade length: 21cm. Overall length: 35 cm. Available colors: black, yellow, red, blue, white.
Blade length: 30 cm.
Overall length: 44 cm.
Available colors: black, yellow.
Blade length: 16cm. Overall length: 30 cm. Available colors: black, yellow, blue.
Chef's knife punch.
Blade curved, narrow and flexible 16 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Skinning knife.
Designation: 2015 30.
Length: 30 cm.
Boning knife with an upward-facing blade and a handle made of PP (polypropylene) and TPE (thermoplastic elastomer).
Butcher's knife.
Identification: 2405 16.
Blade length: 16 cm.
Tribune knife, curved, semi-flexible blade. Blade length 17 cm.
This high-quality knife has a semi-flexible, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Butcher knife.
Blade 25 cm stiff.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife. Blade length 18 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Frost Flex Curved Boning Knife, 15 cm
A Scandinavian-style knife with a rigid 13 cm blade.
Butcher knife for skinning, very sharp
Blade length: 22 cm
Total length: 36 cm
Identification: 2005 22
A knife with a 20.5 cm blade length, featuring a modern RHM handle that enhances comfort and usability.
Butcher knife. Blade length 13 cm.
This high-quality knife has an ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
A trimmer knife.
Straight blade, extra narrow 9 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher's Knife
Blade curved 21 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A boning knife with a straight blade measuring 15 cm and featuring a straight grind.