Slaughter knife with a polished blade, 18 cm long, and a hollow grind, GIESSER 3005 wwl 18.

Professional sharpness from the Giesser brand is expressed in this slaughter knife, whose blade is made of high-quality chromo-molybdenum steel, vacuum-hardened to a Rockwell hardness of 56-57. The exceptionally polished surface ensures maximum rust resistance and edge durability, achieved through careful manual grinding.

The standard plastic handle is made of a material (TPE) that is particularly slip-resistant and pleasant to the touch. The well-shaped back provides a secure grip, reducing the risk of the hand slipping while holding the knife.

The plastic handle is suitable for food contact and complies with the requirements of the following legal regulations (each with all amendments and in the currently applicable version at the time of submitting this declaration):

  • Regulation (EC) No. 1935/2004 on materials and articles (including active and intelligent materials and articles intended to come into contact with food) and repealing directives 80/590/EEC and 89/109/EEC - in their currently valid version.
  • Regulation (EU) No. 10/2011 of 14.01.2011 on materials and articles made of plastic intended to come into contact with food.

The knives are dishwasher safe. However, the manufacturer recommends manual cleaning to protect the cutting edge.

Key Features:

  • Blade length: 18 cm
  • Overall length with handle: 32 cm
  • Weight: 158 g
  • Available color: Black
  • Model designation: 3005 wwl 18

Key Product Features:

  • Professional sharpness from the renowned Giesser brand
  • Blade made of high-quality chromo-molybdenum steel, vacuum-hardened for optimal hardness
  • Highly polished surface for maximum rust resistance and edge durability
  • Manual grinding for perfect sharpness
  • Classic form with a straight back of the blade
  • Strong blade with a hollow grind for increased cutting efficiency
  • Ergonomic and slip-resistant plastic handle for comfortable and secure grip
  • Dishwasher safe, but the manufacturer recommends manual cleaning to protect the cutting edge.

Slaughter Knife - Additional Information:

  • Blade made of high-quality chromo-molybdenum steel
  • Highly polished surface
  • Classic form with a straight back of the blade
  • Strong blade
  • Hollow grind
  • Ergonomic and slip-resistant plastic handle

Hollow Grind - Additional Information:

A hollow grind allows for better cutting guidance, reducing friction as the blade smoothly moves through various types of cuts. This feature facilitates less tiring work, ultimately preserving the sharpness of the blade.

This slaughter knife, thanks to the combination of professional materials, precise craftsmanship, and thoughtful design, stands out as a reliable and efficient tool for both professionals and enthusiasts in the meat processing industry.

3005 wwl 18

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