47.27 zł tax incl.
Boning knife with a curved blade, flexible, plastic handle.
Series: ErgoGrip. Length: 15 cm.
Available in colors: black, blue, yellow, red, orange.
Deboner knife, high-gloss polished blade.Blade distorted.Blade length 27 cm.Total length with a handle: 40.5 cm.Weight: 227 g.Available colors: black.Designation: 12402 27.
The Giesser PrimeLine 12402 27 is a professional butcher knife with a 27 cm blade length, designed for demanding chefs and culinary enthusiasts. This exceptional knife not only ensures excellent functionality but also durability and ergonomic design.
The blade of this knife is precisely crafted from high-quality chrome-molybdenum steel, then subjected to a vacuum hardening process, achieving a hardness of 56-57 Rockwell. The highly polished matte surface ensures maximum rust resistance and long-lasting sharpness of the cutting edge. The blade is straight, wide, and rigid, making it ideal for precise meat separation.
The handle of this knife is a unique combination of stability and comfort. It consists of a red inner core, providing a solid grip, and an outer layer of soft synthetic material, making working with the knife comfortable and safe. Fully compliant with food contact regulations, the handle meets the standards outlined in Regulation (EC) No. 1935/2004 and Regulation (EU) No. 10/2011.
Giesser PrimeLine 12402 27 is dishwasher-safe, although we recommend manual cleaning to maintain the excellent sharpness of the cutting edge. This butcher knife is not just a kitchen tool; it is a symbol of high quality, precision, and professionalism. Choose Giesser PrimeLine 12402 27 to elevate your culinary experiences.
Boning knife with a curved blade, flexible, plastic handle.
Series: ErgoGrip. Length: 15 cm.
Available in colors: black, blue, yellow, red, orange.
Hard bent punch knife.
Dick Ergogrip 15 cm.
Tribune knife, curved, semi-flexible blade. Blade length 15 cm.
This high-quality knife has a semi-flexible, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Tribune knife, blade curved, hard. Blade length 15 cm.
This high-quality knife has a stiff, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Tribune knife, straight blade. Blade length 15 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Butcher knife.
Designation: 2405 18.
Blade length: 18cm.
Available colors: black, yellow.
Blade length: 21cm. Overall length: 35 cm. Available colors: black, yellow, red, blue, white.
Blade length: 30 cm.
Overall length: 44 cm.
Available colors: black, yellow.
Blade length: 16cm. Overall length: 30 cm. Available colors: black, yellow, blue.
Boning knife with an upward-facing blade and a handle made of PP (polypropylene) and TPE (thermoplastic elastomer).
A skinning knife with a 17 cm blade length and a suitable G-Grip handle.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
The knife has a blade length of 210 mm and is made of stainless steel, while the handle is made of polypropylene.
Semi-flexible curved trimmer knife.
Dick Ergogrip 15cm.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Bent boning knife with a 12 cm curved blade and Pro-Grip handle.
A wide knife with a blade length of 157 mm.
A knife designed for boning and slicing meat with an A-type handle.
A semi-flexible boning knife with a 13 cm blade length and an RMH handle.
Cold cut knife, matte polished blade.
Rounded tip.
Blade length: 28 cm.
Total length with handle: 42 cm.
Designation: 7705 wwl 28.
Available colors: black.
Sausage knife, matt polished blade, pointed tip.
Blade length: 28 cm.
Total length with a handle: 42 cm.
Designation: 7305 aw 28.
A boning knife., Designation: 2605 15., Blade length: 15cm.
A boning knife with a straight blade measuring 15 cm and featuring a straight grind.