Rib-cutting knife, Type A

Our offering includes a high-quality rib-cutting knife designed for butcher shops and meat processing facilities. This specialized knife is known for its exceptional sharpness, enabling precise and efficient rib cutting.

Equipped with the option to replace blades of various widths, this knife allows users to customize the tool according to different needs and preferences. Crafted from premium stainless steel and durable plastic, it ensures not only excellent performance but also durability and resistance to environmental conditions typical in the meat processing industry.

Technical data:

Material: Stainless steel, plastic
Dimensions: 150 x 140 x 35 mm
Weight: 206 g

Our rib-cutting knife, Type A, is a reliable tool that meets the requirements of meat processing professionals. With a sturdy construction and high-quality materials, this knife is an essential part of equipment in any butcher shop or meat processing facility.

ME206

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