Dough mixer, Sirman, model Forcella 50

The Forcella 50 dough mixer, by Sirman, is a professional device designed for efficient mixing of various types of dough. The Forcella 50 model excels in preparing dough for bread, pizza, piadina, pancakes, as well as fresh pasta, such as tagliatelle and stuffed ravioli.

The main features of the Forcella 50 dough mixer include a stainless steel tank, providing durability and hygiene during the mixing process. The wide cover, made of transparent and impact-resistant material, allows for easy observation of the mixing process and protects the user from accidental contact with the agitator. A carefully selected steel fork ensures effective mixing of ingredients, enabling the production of high-quality products. The drive transmission through two reduction gears ensures smooth and stable operation of the device.

The Forcella 50 dough mixer is a reliable and efficient tool that simplifies the process of preparing various types of dough in a professional kitchen environment. With its robust construction and advanced features, it is the perfect solution for restaurants, bakeries, pastry shops, and other food establishments that prioritize the high quality of their baked goods and pastry products.

Technical data:

Model: Forcella 50
Power: 1 KW
Power supply: 400V / 50Hz
Tank capacity: 67 L
Dough weight: 50 kg
Dimensions: 680 x 1100 x 770 mm
Net weight: 151 kg
HS code: 84388099
40879003

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