Knife saw to cut biscuit 46 cm, 83000.04181

Exclusive meat slicing knife delivered in an elegant box. The length of the blade is 31 cm.

Chef's knife for slicing.

Straight blade, 25 cm and 30 cm

Can be washed in a dishwasher.

Can be sterilized, max temperature 110 ° C.

Blade length: 20 cm.

Knife recommended for professionals and amateurs.

Blade length: 18 cm

The blade is made of stainless steel, the handle is made of maple wood.

Blade length: 17 cm

Fluted blade.

Blade length: 18 cm

Fluted blade

Blade length: 20 cm.

Forged steel knife with a straight blade.

KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade

Butcher knife.

15, 18 and 20 cm stiff blade.

Can be washed in a dishwasher.

Can be sterilized, max temperature 110 ° C.

This filleting knife with a flexible blade is the perfect tool for precise slicing of fish. Made in Switzerland, it is extremely effective thanks to its flexible blade and ergonomic handle, which makes it easy to use.

Victorinox fish filleting knife, 20cm blade length, swiss classic.

PIZZA STEEL, - material: stainless steel, - equipped with a hand guard and a pendant

KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade

Blade length: 19 cm

Straight blade

KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade

This elegant Santoku Knife with a Swiss Modern Victorinox grooved blade, originally from Switzerland, is perfect for cutting meat, fruit and vegetables.

Victorinox professional chef's knife 17 cm.

Classic filleting knife with a blade length of 16 cm in black.