12,730.50 zł tax incl.
Stainless steel slicer with rounded corners.
A knife with a 275 mm diameter and a non-stick coating is an indispensable tool for meat processing, especially in sausage production. Its special Teflon coating and durable stainless steel make it an ideal choice for both professional chefs and meat product manufacturers.
A knife with a 275 mm diameter and a non-stick coating is a tool designed for meat processing, especially in the context of sausage production. It is made of durable stainless steel and equipped with a Teflon coating that ensures longevity and prevents meat from sticking to the knife. This knife is an invaluable tool for professional chefs and meat product manufacturers.
Knife diameter | 275 mm |
Knife version | Non-stick coating |
Adapted to | Sausage |
Material | stainless steel Teflon coating |
Important tip | - |
Width | 275 mm |
Depth | 275 mm |
Height | 22 mm |
Weight | 1.47 kg |
Stainless steel slicer with rounded corners.
The VA 4000 enables ergonomic and efficient handling: slicing and portioning of large amounts of product.
VA 4000 AT optional with a conveyor.
Slicer designed for shops or small gastronomy.
Easy to use slicer for cutting different types of meat.
A knife with a 275 mm diameter and a circular grind is an indispensable tool for meat processing, especially in sausage production. Thanks to its special rounded grind, robust construction, and durable coating, it ensures precision cutting and long-lasting use. It is an excellent choice for both professional chefs and meat product manufacturers.
Plastic knob / Rubber feet / Buttons with IP44 protection.
Plastic knob / Rubber feet / Buttons with IP44 protection.
Aluminum knob / Adjustable legs - aluminum in rubber covers / Stainless steel buttons in IP67 cover.
A 250 mm diameter knife with a non-stick coating is an invaluable tool for meat processing, particularly in sausage production. Its special Teflon coating and robust stainless steel make it an ideal choice for both professional chefs and meat product manufacturers.
Perfect for cutting hard, soft and smoked cheeses.
Slice thickness 0 - 16 mm
The 275 PLUS Deli Slicer is an indispensable tool for slicing deli meats and meat, combining precision, safety, and versatility. Its sturdy construction and hygienic materials make it an excellent choice for both culinary enthusiasts and professionals, allowing you to achieve excellent results in food preparation while ensuring maximum safety during use.
The Bartscher 195 Plus slicer is a professional-grade tool for achieving precise slicing of deli meats and cheese. With adjustable slice thickness and numerous safety features, it is a vital asset in the foodservice and food processing industry. Its robust construction ensures long-lasting performance.
Perfect for cutting large products held in place by tabs on the cart plate.
Slicing capacity in semi-automatic mode with a minimum stroke of 60 slices / min.
Cut slice thickness 0 - 24mm.