A 300 mm diameter knife with a non-stick coating is an invaluable tool for meat processing, especially in the context of sausage production. Its special Teflon coating and durable stainless steel make it an ideal choice for both professional chefs and meat product manufacturers.
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A 300 mm diameter knife with a non-stick coating is a tool specially designed for meat processing, especially in the context of sausage production. Made of durable stainless steel and equipped with a Teflon coating, it ensures durability and prevents meat from sticking to the blade. This knife is an invaluable tool for professional chefs and meat product manufacturers.
| Knife diameter | 300 mm |
| Knife version | Non-stick coating |
| Adapted to | Sausage |
| Material | stainless steel Teflon coating |
| Important tip | - |
| Width | 300 mm |
| Depth | 300 mm |
| Height | 23 mm |
| Weight | 2.13 kg |
A 300 mm diameter knife with a non-stick coating is an invaluable tool for meat processing, especially in the context of sausage production. Its special Teflon coating and durable stainless steel make it an ideal choice for both professional chefs and meat product manufacturers.
Slicer for meats and cheeses with a blade diameter of 220 mm and a power of 147W.
Stainless steel slicer with ventilated motor.
A 195mm diameter non-stick coated knife is an excellent tool for meat processing, especially in sausage production. Its Teflon coating facilitates work and ensures durability, while its robust stainless steel construction guarantees long-term use. It is an indispensable tool for professional chefs and sausage manufacturers.
Ideal for cutting large products held by tabs on the cart plate.
A 220 mm knife with a non-stick coating is an invaluable tool for meat processing, especially in sausage production. Thanks to its special Teflon coating, sturdy construction, and suitable diameter, it ensures precision cutting and durability. It is an excellent choice for both professional chefs and meat product manufacturers.
The 250 PLUS Deli Slicer is an indispensable kitchen tool that combines precision, safety, and versatility. With its adjustable blade and various knife modes, you can customize your slicing to meet your needs.
Vertical slicer with a blade diameter of 300 mm and a power of 210W.
Slicer with a rounded design with a power of 275W.
Perfect for cutting hard, soft and dry cheeses.
Dimensions of the feeding table 200 x 200mm., Cut slice thickness 0 - 8mm.
Sausage and Hot Dog Slicer is a professional kitchen tool known for its precision in slicing, durability, and functionality. It is perfectly suited for use in gastronomy and restaurants, ensuring fast and efficient food preparation.
A 250 mm diameter knife with a non-stick coating is an invaluable tool for meat processing, particularly in sausage production. Its special Teflon coating and robust stainless steel make it an ideal choice for both professional chefs and meat product manufacturers.
Aluminum knob / Adjustable legs - aluminum in rubber covers / Stainless steel buttons in IP67 cover.
Aluminum knob / Adjustable legs - aluminum in rubber covers / Stainless steel buttons in IP67 cover.
The 220 PLUS Deli Slicer is a versatile device that allows precise and varied slicing of deli meats. With adjustable slice thickness, a double blade guard, and an electromagnetic switch, it offers both efficiency and safety. Its sturdy construction from durable materials ensures long-lasting performance.
Plastic knob / Rubber feet / Buttons with IP44 protection.
