292.74 zł tax incl.
The end cover is needed to close the outlet during the production of the cake
Pasta die for Spaghetti 2x2mm Bartscher, 101980
The Spaghetti 2x2mm Bartscher pasta die is a tool specifically designed for producing spaghetti alla chitarra with a size of 2x2 mm. It is made of durable bronze material, ensuring not only exceptional durability but also preserving the authentic taste and texture of the prepared pasta. Its compact dimensions, measuring 55 mm in width, 55 mm in depth, and 10 mm in height, make it easy to store and handle. Additionally, its lightweight construction, weighing only 0.168 kg, makes it practical and easy to transport during the preparation of this unique spaghetti alla chitarra.
The Spaghetti 2x2mm Pasta Die by Bartscher is a tool designed for making thin spaghetti alla chitarra with a size of 2x2 mm. Made from durable bronze material, it features compact dimensions and low weight, making it a practical tool for storage and handling during the pasta preparation process.
The size of the pasta | 2 x 2 mm |
Type of pasta | Spaghetti alla chitarra |
Material | Brown |
Important tip | - |
Width | 55 mm |
Depth | 55 mm |
Height | 10 mm |
Weight | 0.168 kg |
The end cover is needed to close the outlet during the production of the cake
Roller width: 520 mm
Pasta cutter sold separately.
Roller width: 250 mm
Rolling machine without a pasta cutting knife. The knife is available for purchase separately.
Pasta die for Pappadelle 16mm Bartscher, 101974
Pasta die for Fusilli Ø9mm Bartscher, 101973
Width: 2 mm.
Form for making Spaghetti 1.1 mm.
Die Ø 70 mm.
A mold for making Spaghetti 1.7 mm.
Form of the Casarecce / Strozzapreti 8.8 mm.
Form for making Spaghetti pasta, 2.3 mm
Pasta die for Gnocchi Ø25mm Bartscher, 101975
Maccheroni rigati pasta mold 4.8mm, 8mm, 10mm, 12mm, 15mm, 20mm, 25mm.
Pasta die for Spaghetti Ø2mm Bartscher, 101979
Width: 12 mm
Width: 6 mm
Forma do Fusilli 7 mm i 12,6 mm .