134.07 zł tax incl.
Cleaver for butchers available in various lengths. Designed for cutting both larger and smaller meat pieces.
Butcher's knife, blade: 21cm.
Overall length: 35 cm.
Available colors: black, yellow, blue, red, green, white.
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Giesser 4025 21 is a robust butcher knife that serves as an excellent tool for professional chefs and butchers. Its distinctive features, such as high-quality materials and meticulous craftsmanship, make it indispensable in the culinary environment.
The blade of this knife is made of high-quality chromolybdenum steel, subjected to vacuum hardening, providing a hardness level of 56-57 Rockwell. Thanks to precise manual grinding and a highly polished surface, the knife not only maintains sharpness exceptionally well but also exhibits high rust resistance. The classic blade shape, with a straight back, makes it ideal for various culinary tasks.
The knife is equipped with a standard plastic handle designed for ergonomic and secure grip. The TPE material used in the handle is not only slip-resistant but also pleasant to the touch. Additionally, the well-shaped protective bolster enhances the safety of holding the knife, minimizing the risk of accidental slipping of the hand.
Giesser 4025 21 butcher knife meets all standards regarding food contact, following applicable legal regulations such as Regulation (EC) No. 1935/2004 and Regulation (EU) No. 10/2011. It's worth noting that all knife components, except for wooden ones, are suitable for dishwasher cleaning. However, for maintaining the sharp cutting edge, we recommend hand cleaning.
Giesser 4025 21 is not just a butcher knife – it's a tool that combines durability, functionality, and precision craftsmanship. Discover how easily you can elevate the quality of your kitchen with this professional Giesser knife!
Data sheet
Specific References
Cleaver for butchers available in various lengths. Designed for cutting both larger and smaller meat pieces.
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Available in colors: black, blue, yellow, red, orange.
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Delivery time:
Available from stock or if not available delivery time is 4 weeks.
Butcher knife.
Designation: 2405 18.
Blade length: 18cm.
Available colors: black, yellow.
Butcher knife, 16 cm blade. Available colors: black.
Blade length: 21cm. Overall length: 35 cm. Available colors: black, yellow, red, blue, white.
Butcher knife.
Designation: 2405 18.
Blade length: 18cm.
Available colors: black, yellow.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A boning knife with a straight blade measuring 15 cm and featuring a straight grind.
Butcher's knife, high-gloss polished blade, ball cut.
Blade length 24 cm.
Total length with the handle: 39 cm.
Weight: 199 g.
Available colors: black
Marking: 4005 wwl 24.
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Butcher knife with an ergonomic handle and a blade length of 21 cm.
Chef's knife punch.
Curved, flexible blade 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Deboner blade curved, flexible 15.
Available colors: black
Deboner knife, high-gloss polished blade.Curved, flexible blade.Blade length 21 cm.Total length with a handle: 34.5 cm.Weight: 175 g.Available colors: black.Designation: 12402 21.
Cold Cut Knife, matte polished blade.
Rounded tip.
Blade length: 28 cm.
Total length with handle: 42 cm.
Identification: 7705 28.
Available colors: black, yellow, red, blue, white, green.
Curved trimmer knife.
Curved blade, narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A knife very similar to the CB6S-G model, but with a contoured handle. It has a length of 285 mm and a rigid blade measuring 15 cm.
A boning knife with a textured stainless steel blade and an ergonomic handle.
Meat knife, matte polished blade, pointed tip, blade length 21 cm. Total length with a handle: 35 cm.
Designation: 7305 aw 21.
Available colors: black, yellow, blue
A boning knife with a 200 mm blade and a polypropylene handle.
A knife designed for boning and slicing meat with an A-type handle.