43.39 zł tax incl.
Boning knife with a curved blade, flexible, plastic handle. Series: ErgoGrip. Length: 13 cm.
Boning knife with a curved blade, flexible, plastic handle.
Series: ErgoGrip. Length: 15 cm.
Available in colors: black, blue, yellow, red, orange.
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The DICK Meat Trimming Knife is an excellent tool for professional butchers and chefs. Made from high-quality stainless steel, it features a polished, laser-cut blade for precise and efficient cutting. The hygienic connection between the blade and handle ensures easy cleaning and maintains proper sanitary standards.
The knife is equipped with a wide thumb rest, providing a secure and comfortable grip, reducing the risk of slipping during work. The handle is available in red, black, blue, or yellow, designed for safe, durable, ergonomic, and non-slip usage.
This flexible DICK Meat Trimming Knife is an essential tool in any professional kitchen, offering not only exceptional functionality but also comfort and confidence during precise cuts of meat and other ingredients.
The DICK Meat Trimming Knife is a versatile tool suitable for various tasks, including:
Series: | ErgoGrip |
Blade lenght: | 150 mm |
Width: | 6,46 cm |
Height: | 3,84 cm |
Total Length: | 28,06 cm |
Blade type: | Flexible |
Weight: | 0,11 kg |
Material: | Stainless Steel |
Discover the unmatched ergonomics and sharpness of our ErgoGrip butcher's knives. Are you looking for a reliable and sturdy butcher's knife for everyday use? Whether you work in the industry, craft, or home butchering, our ErgoGrip knives ensure absolute hygiene and top-notch professional quality, guaranteeing fatigue-free work. Crafted with utmost precision, we exclusively use high-quality knife alloys (X55CrMo14) for both the blade and handle.
With a blade hardness of 56° HRC, our knives significantly reduce material wear and provide a long-lasting cutting edge. Say goodbye to frequent sharpening. Our special hardening process allows for individual hardening and monitoring of each blade, resulting in optimal hardness and structure. The cutting edge undergoes a polishing finish: even sharper, even faster, even better – thanks to the knife's edge and blade geometry. With always sharp knives, you'll save on materials and time, increase productivity, and reduce accidents by working fatigue-free and conserving energy.
Thanks to the polished surface, fewer residues adhere to the blade, making it corrosion-resistant and easier to clean. There is no gap between the blade and handle, and the handle doesn't absorb grease or dirt. Moreover, it's easy to clean and resistant to heat, shocks, and abrasion. The series includes various handle colors for different areas or purposes of use. The color coding enhances and facilitates hygiene further. These are just some of the reasons why the knives have been awarded the American NSF seal for hygiene and quality.
For your safety, the handle is shaped with an extra-wide thumb rest and pronounced finger guard, while the back of the blade is rounded. The finger guard on the handle prevents accidental slipping off and coming into contact with the knife blade. The ergonomic handle shape and top-quality plastic ensure the knife fits comfortably and non-slip in your hand for precise guidance and improved efficiency.
The ErgoGrip series offers the right knife for almost all tasks encountered in the industry and crafts. The series includes 39 different blade shapes, not counting different blade lengths per shape and handle colors. If you're looking for a special knife, you're sure to find it here.
Boning knife with a curved blade, flexible, plastic handle. Series: ErgoGrip. Length: 13 cm.
Dick Ergogrip semi-flexible curved trimmer knife 13cm.
Hard Dick Ergogrip curved knife 13 cm.
The Ergo Steel III is an extremely useful device in a production hall. During daily use, when the knife loses its sharpness, the operator can quickly draw the blade through the rods of the Ergo Steel III. The closed spring mechanism mounted under each rod ensures a perfectly sharp edge and the right tension between the sharpened knife and the rods. Simultaneously, the Ergo Steel III aligns both edges of the blade, allowing for a perfect result in just a few seconds.
Curved trimmer knife.
Curved blade, 15 cm wide
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Knife Tribulator
Straight blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Deboner knife, high-gloss polished blade.
Curved, hard blade.
Blade length 15 cm.
Designation: 12260 15.
Available colors: black, yellow, red.
A boner knife.
Curved, flexible blade 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife, curved, semi-flexible blade. Blade length 13 cm.
This high-quality knife has a semi-flexible, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
A trimmer knife.
Straight and narrow blade.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A boning knife with a short blade, suitable for very precise cutting.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Tribune knife, straight blade. Blade length 15 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
A straight and thin boning knife with a 13 cm blade length. The handle is made of PP (Polypropylene) and features textured grip.
Curved trimmer knife.
Curved blade, narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Upward profiled boning knife with ergonomic handle G-grip. Blade have 15 cm of length.
A 16 cm boning knife with a semi-flexible blade.
Chef's knife punch.
Blade curved, narrow and flexible 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.