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Equipment of a slaughterhouse
add remove Electric drovers and staves add removeStunning and Bleeding add removeSaws and cutting tongs add removeShackle, hooks, spreaders etc. slings add removeBy-product management add removeFeeding troughs add removeLivestock Waterers add removeLitter and skinning machines add removeToys for pigs add removeMeat and animal labeling/tagging add remove
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Meat processing
add remove Tenderizers (tumblers) add removeStainless steel furniture add removeStirrers, strainers, forks, and shovels add removeMeat mixers add removeScoops, pitchers, and brushes add removeSausage stuffers add removeInjectors add removeSkinners and peelers add removeFood packaging and labels add removeSausage loopers add removeBurger presses add removeSmoking and steaming add removeMeat grinders and mincers add remove
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Shops and meat stalls
add remove Price tags and advertising items add removeTenderizers (softeners) add removeSlicers for deli meat and cheese add removeStainless steel furniture add removeFood packaging and labels add removeMeat and bone saws add removeOther shop equipment add removeSmoking, steaming add remove
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Knives and Sharpening
add remove Knife accessories add removeKitchen knives add removeButcher knives add removeSlaughter knives add removeKnife sharpeners add remove
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Transport and storage
add remove Ingredient dispensers add removeHygienic pallets, pallet boxes add removePlastic storage containers add removeContainers and bins on wheels add removeInsulated containers add removePlastic crates add removeCabinets, shelves, racks add removeMaintenance of operation add removeTransport carts add removeTippers add remove
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Protective workwear and safety products
add remove Work boots add removeProtective aprons add removeProtective masks add removeHead coverings add removeWorkwear add removeDetectable products add removeWork gloves add removeShadow boards add removeLocker room equipment add remove
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Hygiene and cleaning
add remove Hygiene articles add removeProfessional chemicals add removeDispensers add removeTrash bins add removeFloor mops add removePressure washers add removeShoe and apron washers add removeIndustrial washers add removeSqueegees add removeScrubbers add removeDisinfection stations add removeSterilizers add removeHand dryers add removeCleaning brushes add removeDustpans and brooms add removeIndustrial sinks add removeMetal and plastic buckets add removeCleaning carts add remove
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Gastronomy
add remove Restaurant furniture add removeThermal processing add removePre-treatment and mechanical processing add removeVacuum packing add removeGastronomic heaters add removeKitchen robots add removeRefrigeration equipment add removeBar and café equipment add removeBuffet equipment add removePastry equipment add removeKitchen equipment add removePizzeria equipment add removeDishwashing equipment add removeGastronomic tableware add remove
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Control and measurement instruments
add remove Pehameters add removeInfrared pyrometers add removeTemperature recorders add removeThermo-hygrometers add removeFood thermometers add remove
- Producers add remove
Ball valve, GW 1/2 inch, 60 bar, stainless steel, CleanAccess 02.01.01.02
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1/2 Inch Stainless Steel Ball Valve ULTRA HYGIENIC® - Guarantee of Hygiene and Reliability in Your Washing System
Are you looking for a valve that will provide uncompromising hygiene and reliability in your central washing system in the food or meat industry? Reach for the 1/2 inch stainless steel ball valve ULTRA HYGIENIC® with ULTRA HYGIENIC® Antimicrobial female quick connector!
Designed specifically for the rigorous requirements of the food and meat industry, this ball valve combines durability, ease of use, and excellent protection against contamination.
Advantages:
- Certified hygiene: Made of stainless steel and equipped with integrated antibacterial protection, the valve ensures the highest level of hygiene and prevents the growth of microorganisms.
- Strength and reliability: Stainless steel construction guarantees resistance to corrosion and the action of aggressive chemicals, ensuring long-term use without failures.
- High efficiency: Maximum working pressure of 60 bars and flow rate of 80 l/min enable effective flow control of liquids.
- Wide temperature range: Ability to operate at temperatures up to +150°C allows for use in various working environments.
- Easy installation and operation: G 1/2 inch threaded connection and 1/2 inch female quick connector facilitate installation and disassembly, while the ergonomic lever ensures convenient flow adjustment.
- Compact design: Light weight (542 g) and compact dimensions make the valve easy to install even in tight spaces.
1/2 Inch Stainless Steel Ball Valve ULTRA HYGIENIC® is the ideal choice for:
- Food processing plants
- Slaughterhouses and meat processing plants
- Beverage production companies
- Pharmaceutical and cosmetic companies
- anywhere absolute hygiene and reliability of operation are required.
Invest in certainty and hygiene - choose the 1/2 Inch Stainless Steel Ball Valve ULTRA HYGIENIC®!
Technical Data:
Material: | Stainless steel, rubber |
Maximum pressure: | 60 bar |
Flow rate: | 80 l/min |
Operating temperature: | up to +150 degrees |
Inlet: | G 1/2 inch |
Outlet: | female quick connector |
Weight: | 542 g |
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