Victorinox Swibo steak and cutlet knife

Chef's knife from the Swiss brand Victorinox from the Swibo series with a blade for cutting chops and steaks. Made of the highest quality stainless steel. The blade is straight and stiff with a length of 31 cm.

Professional knives with a specially designed handle, ergonomic, non-slip and hygienic. All knives from the Swibo series are equipped with handles only in light yellow, which fulfills one essential role. Knives equipped with handles in this color are more visible and easy to notice in the working environment. Health and safety is our top priority. The material (polyamide) from which they are made has excellent stiffness and high impact strength. This means that the knives do not transfer vibrations to the operator's hand, and the cutting and trimming work itself does not increase the feeling of fatigue.

Victorinox Swibo knives, thanks to the materials and production technology used, can be washed in dishwashers and sterilized at maximum temperatures of up to 110 degrees Celsius.

The most important features of the knife:

  • Blade length: 31 cm
  • Total length: 46 cm
  • Blade made of stainless steel
  • Straight, stiff blade
  • Polyamide handle, hygienic, non-slip, ergonomic
  • Purpose: chop and steak knife, chef's knife
  • Can be washed in the dishwasher
  • Sterilization up to 110 degrees Celsius
5.8433.31

Data sheet

Blade flexibility
Stiff
Blade type
Standard blade
Blade length
31

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