179,557.86 zł tax incl.
The VA 4000 enables ergonomic and efficient handling: slicing and portioning of large amounts of product.
VA 4000 AT optional with a conveyor.
Plastic knob / Rubber feet / Buttons with IP44 protection.
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Sirman Canova 275, a professional meat slicer, features a rounded design with no sharp edges or visible screws, ensuring user safety. The chrome-plated and polished sliding carriage allows smooth movement of the products to be sliced, while the self-lubricating carriage bushes contribute to long-lasting and efficient operation.
The slicer is equipped with vulcanized rubber limiters on the carriage, enabling precise adjustment of the slicing thickness, leading to consistent and professional results. The removable cover of the slice thickness adjustment plate facilitates easy customization of the slicing thickness according to different requirements. The deflector for sliced products, made of stainless steel with bayonet coupling, ensures stability and precision during slicing. The use of stainless steel screws and nuts enhances durability and corrosion resistance.
The Canova 275 slicer boasts a built-in and sealed belt pulley, ensuring reliability and safety during operation. The 41mm space between the blade and the motor contributes to smooth and efficient functioning. Additionally, the slicer features a bottom cover, making it easy to maintain cleanliness and hygiene. The electrical circuit is adaptable to variable voltages of 110-220-380V, accommodating both single-phase and three-phase power sources.
An added convenience is the integrated knife sharpener with a lower guard, allowing easy and safe knife sharpening. The slicer comes with a standard tool for knife removal, simplifying maintenance and cleaning. The 38° knife tilt enhances slicing efficiency and precision, while the plastic knob ensures comfortable and intuitive operation. The rubber feet stabilize the slicer during operation, ensuring safe usage.
With its IP44 protection degree switch, the Canova 275 slicer is more resistant to water and contaminants, making it not only a professional but also a durable and reliable tool for slicing in any kitchen.
Model |
CANOVA 275 |
Blade diameter |
275 mm – 11 inches |
Motor |
210W - 0.29 HP |
Cutting thickness |
19 mm |
Carriage stroke |
275 mm |
Basket size |
240x230 mm |
Dimension A |
428 mm |
Dimension B |
290 mm |
Dimension C |
580 mm |
Dimension D |
495 mm |
Dimension E |
360 mm |
Dimension F |
650 mm |
Dimension G |
495 mm |
Dimension L |
530 mm |
Dimension X |
230 mm |
Dimension Y |
155 mm |
Dimension H |
208 mm |
Dimension W |
185 mm |
Net weight |
25.5 kg |
Transport dimensions |
800x600x520 mm |
Gross weight |
28 kg |
HS code |
84385000 |
The VA 4000 enables ergonomic and efficient handling: slicing and portioning of large amounts of product.
VA 4000 AT optional with a conveyor.
The 300 Plus Bartscher 174301 Deli and Cheese Slicer is an excellent tool for slicing deli meats and cheese, combining precision, efficiency, and safety. With its substantial blade diameter and adjustable slicing thickness, it meets the needs of both home chefs and professionals in the food service industry. This durable and well-crafted appliance allows you to prepare dishes with precision and speed while ensuring maximum safety during use.
Slicer with a rounded design with a power of 275W.
Aluminum knob / Adjustable legs - aluminum in rubber covers / Stainless steel buttons in IP67 cover.
Perfect for cutting large products held in place by tabs on the cart plate.
Perfect for cutting hard, soft and dry meats.
Cut slice thickness 0 - 8mm.
Meat and cheese cutting machine. Blade with a diameter of 250mm, made of forged hardened steel.
Slicing capacity in semi-automatic mode with a minimum stroke of 60 slices / min.
Sliced thickness 0 - 24mm (smooth regulation).
Plastic knob / Rubber feet / Buttons with IP44 protection.
The 275 PLUS Deli Slicer is an indispensable tool for slicing deli meats and meat, combining precision, safety, and versatility. Its sturdy construction and hygienic materials make it an excellent choice for both culinary enthusiasts and professionals, allowing you to achieve excellent results in food preparation while ensuring maximum safety during use.
Perfect for cutting hard, soft and smoked cheeses.
Slice thickness 0 - 16 mm
A knife with a 275 mm diameter and a non-stick coating is an indispensable tool for meat processing, especially in sausage production. Its special Teflon coating and durable stainless steel make it an ideal choice for both professional chefs and meat product manufacturers.
A circular ground blade with a diameter of 195 mm is an excellent tool for meat processing, particularly in sausage production. Its special rounded grind ensures precision in cutting, and the durable construction guarantees long-lasting use. This is an indispensable tool for professional chefs and sausage producers.
Canova 300 Automec version - constant speed.
Canova 300 Automec VV version - speed regulation.