Water sterilizer for 8 knives and 2 steel WH091

Water Sterilizer for Knives and Blades - Guarantee of Hygiene and Safety in Your Company

Are you looking for a reliable solution for sterilizing knives and blades in your workplace?

Opt for a water sterilizer that will provide you with the highest quality of hygiene and safety. It's an essential device for every professional in the food and meat industry who cares about food hygiene and safety.

Why Choose a Water Sterilizer?

• Hygiene Guarantee: Water sterilization eliminates microorganisms and ensures perfect cleanliness of tools.
• Food Safety: Disinfected knives and blades minimize the risk of food contamination.
• Versatility: It sterilizes both small knives and large tools (after removing the insert).
• Convenience: Simple operation and easy cleaning.
• Durability: Made of stainless steel, resistant to corrosion.
• Compliance with Standards: Complies with European hygiene standards in the food industry.

Features of the Sterilizer:

• Clock thermometer for temperature control
• Double-walled insulation with styrofoam for effective temperature maintenance
• Overflow tube to prevent water spillage
• Removable stainless steel insert for sterilizing larger tools
• Capacity: 8 knives and 2 blades
• Maximum blade length: 23 cm
• Water supply: 1/2 inch
• Water drainage: 1/2 inch

Invest in certainty and hygiene - choose a water sterilizer for knives and blades!

Key Features of the Sterilizer

• Water sterilizer for knives
• Water sterilizer for blades
• Provides hygiene in the food industry
• Food safety
• Sterilization of kitchen tools in gastronomy and catering companies
• Sterilization of knives and small tools
• Sterilization for slaughterhouses and meat processing plants
• Compliance with hygiene standards
• High quality
• Reliability
• Easy operation
• Durable solid construction

Technical Specifications:

Additional Information:

• Sterilizers are available in various capacity versions, tailored to individual needs.
• We also offer a wide range of accessories for water sterilizers.
• We provide professional advice on the selection and use of sterilizers.

It is worth noting that the water sterilizer for knives and blades meets European standards for the sterilization of tools in the food industry. This is important in terms of ensuring safety and compliance with sanitary requirements. As a result, professionals can be confident that the tools they use are thoroughly and effectively sterilized, contributing to the protection of consumers' health and minimizing the risk of contamination.

The conclusions are clear - the water sterilizer for knives and blades is not only an effective tool for maintaining cleanliness and hygiene in workplaces, but also meets the highest industry standards, ensuring safety and reliability in the sterilization process. Its durable construction, flexibility, and precise functions make it an indispensable device for every professional who prioritizes high-quality work, hygiene, and the health of their customers.

Contact us for more information and to choose a sterilizer perfectly suited to your needs!