Electric Cooker 6-Plate Open Base, HENDI

The 6-Burner Electric Range on Open Base, Kitchen Line, 400V/15.6kW, Hendi 226230, is a professional and efficient appliance, ideal for intensive use in commercial kitchens.

The multi-layered "sandwich" base combines the excellent heat distribution properties of aluminum with the durability and magnetic properties of stainless steel. This allows for efficient induction cooking, which is crucial for fast and professional food preparation.

The IMPACT BONDING technology used in forming the base ensures perfect layer bonding, resulting in exceptional resistance to corrosion and optimal heat conduction. The satin-finished external surface and heat-resistant, ergonomic stainless steel handles make the appliance comfortable and safe to operate.

All lids are equipped with steam release holes, further facilitating the cooking process. The worktop, made of AISI 304 stainless steel, ensures durability and easy maintenance.

The side casing is made of AISI 430 stainless steel, giving the kitchen an elegant appearance. The enclosed cabinet on three sides (internal dimensions 1198x570x(H)470 mm) allows for the storage of essential kitchen accessories.

The cast iron heating plates (6x ø220 mm at 2.6 kW each) enable simultaneous preparation of multiple dishes, significantly increasing work efficiency. Adjustable steel legs (100-165 mm) allow for adapting the kitchen to different conditions.

The total weight of the kitchen is 90 kg, indicating a robust construction and durability of the appliance. Technical specifications include a voltage of 400V, input power of 15600W, height of 900 mm, length of 1200 mm, and width of 700 mm. This product is part of the renowned Kitchen Line, ensuring professional quality and performance in every application.

Technical data:

Product Line: Kitchen Line
Materials: Stainless Steel
Temperature Unit: Celsius
Heating Element: Heater
Voltage: 400 V
Input Power (W): 15600
Height (mm): 900
Length (mm): 1200
Width (mm): 700
HD-226230

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