182.96 zł tax incl.
- material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.0 cm, - "Thermohauser" logo etched on the blade
There are 334 products.
- material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.0 cm, - "Thermohauser" logo etched on the blade
- material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.0 cm, - "thermohauser" logo etched on the blade
The TWO-CHAMBER BAG is designed for professional pastry and bakery applications, enabling the simultaneous use of two different masses or creams. Made from high-quality "Export" grade cotton fabric, it ensures durability, flexibility, and comfortable handling during decorating tasks.
The bag includes a PP (polypropylene) fluted nozzle, consisting of a nut and two side parts, making it suitable for creating decorative patterns. Additional reinforcements such as a hem, hanging loop, and strengthened end enhance durability and user comfort.
The dual-chamber piping bag is designed for professional pastry and bakery applications, enabling the simultaneous use of two different masses or creams. Made from high-quality "Export" grade cotton fabric, it ensures durability, flexibility, and comfortable handling during decorating tasks.
The bag includes a PP (polypropylene) fluted nozzle, consisting of a nut and two side parts, making it suitable for creating decorative patterns. Additional reinforcements such as a hem, hanging loop, and strengthened end enhance durability and user comfort.
The 120 mm ornament bag set is an ideal kit for pastry chefs and decorators creating fine, filigree decorations made from egg white, couverture, chocolate, or other delicate mixtures. The seamless piping bags are made from high-quality synthetic fibre fabric, making them durable, flexible, and reusable.
The set also includes nozzles made of food-safe PP plastic, available in two diameters suitable for different decoration tasks. The entire kit is supplied in a practical plastic pouch.
The professional decorating bag is designed for precise cake decorating. Its length and construction make it perfect for creating inscriptions, outlines, and fine lines using creams, icings, or glazes.
BAG WITH ENDS, - a basic set for decorations and ornaments, - fabric: quality of "Standard" bags, - without a pendant and a reinforced end, - equipped with a 3-piece set of interchangeable ones, bits (2 notched, 1 round) plus an adapter
A set of confectionery tips 26 pieces is the perfect set for confectionery enthusiasts. Made of stainless steel, these various tips allow you to create beautiful patterns and decorations on cakes and other baked goods. The practical cassette allows for easy storage and organization.
Our set of decorative tubes is the perfect solution for any confectionery lover who wants to take their decorating skills to the next level. The set includes a variety of decorative tubes, made of stainless steel, which guarantee durability and precision when creating the most wonderful decorations on cakes.
Here is a complete set of 36 pastry tips that will turn your pastries into real works of art. Made of stainless steel, these various tips allow you to create wonderful cream domes, creative flowers, stars, as well as elegant ornaments and inscriptions.
Discover the extraordinary possibilities of decorating cakes with our set of 20 plastic pastry tips. With a practical trunk included, this collection will allow you to experiment creatively in decorating cakes and pastries.
Our practical boxes with plastic tubes for decorating cakes are the perfect solution for creative confectioners. Thanks to the various designs and sizes of the tubes, you can create beautiful and tasteful decorations on your baked goods.
Discover the unlimited possibilities of decorating cakes thanks to our practical boxes with plastic tubes. Let your creativity flourish with a variety of designs and sizes of tubes that will allow you to create beautiful and tasteful decorations on your baked goods. Turn your cakes into true works of art with our unique decorating sets.
Cake and pastry divider:
Cake and pastry divider:
Cake marker
CAKE MARKER, - material: PP
- color: dark brown, - 2 practical handles
Cake Marker
Cake Marker
CAKE MARKER
CAKE MARKER
Round plastic cake ring
ROUND PLASTIC CAKE RINGS
ROUND PLASTIC CAKE RINGS
ROUND PLASTIC CAKE RINGS
Cake Marker
Cake Marker
Aluminum Cake Rings
ALUMINUM TRAYS
An elegant and practical cake server made of high-quality stainless steel. The narrow blade allows for precise and neat serving of delicate cakes, tarts, and desserts. An essential tool for professional catering, cafés, restaurants, as well as home use.
The stainless steel construction guarantees durability, resistance to wear, and a refined appearance even with frequent use. The server is food-safe and dishwasher safe, making cleaning quick and effortless.
An elegant and practical cake server made of high-quality stainless steel. The narrow blade design allows for precise and safe serving of delicate cakes, tarts, and pastries. Ideal for professional catering, cafés, restaurants, as well as home use.
The durable stainless steel construction ensures long service life, excellent hygiene, and a refined appearance. The server is food-safe and dishwasher-safe, making daily maintenance quick and easy.
Spatula for cakes and cakes, - material: stainless steel
An elegant acrylic server designed for serving pralines, cakes, and desserts safely and attractively. Made from high-quality SAN plastic, it is suitable for professional use in cafés, pastry shops, restaurants, as well as for home use.
SAN plastic offers excellent hardness, scratch resistance, and is fully food-safe. The server withstands short-term temperature changes, making it ideal for both cold and warm desserts. The subtly decorated handle adds a refined and timeless look.
Easy to clean and dishwasher safe, it ensures quick and hygienic reuse.
An elegant white server designed for serving pralines, cakes, and desserts safely and attractively. Made from high-quality SAN plastic, it is suitable for professional use in cafés, pastry shops, restaurants, as well as for home use.
SAN plastic offers excellent hardness, scratch resistance, and is fully food-safe. The server withstands short-term temperature changes, making it ideal for both cold and warm desserts. The subtly decorated handle adds a refined and timeless look.
Easy to clean and dishwasher safe, it ensures quick and hygienic reuse.
A professional-grade straight metal spatula with a 16 cm blade is an essential kitchen tool for both commercial and home use. Crafted from stainless steel and fitted with a blue plastic handle approximately 13 cm long, it offers durability, hygiene and comfort. The straight design and blunted edge make it ideal for safe, smooth operations when serving, portioning or working with cakes and desserts.
The professional Straight Metal Spatula 21 cm is an indispensable tool in any pastry- and culinary kitchen. Made from durable stainless steel, with an ergonomic blue plastic handle providing comfort and hygiene. The blade length of 21 cm is ideal for precise application of creams, smoothing masses, and portioning desserts, while the approx. 13 cm handle ensures a secure grip. The manufacturer’s logo is etched on the blade, underlining craftsmanship quality.
The professional Straight Metal Spatula (26 cm) is a must-have for both commercial and home kitchens. It features a 26 cm stainless steel blade for durability, hygiene and easy cleaning. The handle is approximately 13 cm long, made of blue plastic, offering a comfortable and sure grip. Its straight design is perfect for serving, portioning, smoothing cakes and desserts.
The professional Straight Metal Spatula (31 cm) is an essential tool for any kitchen, whether it’s a commercial pastry workshop or home baking. The blade length of approximately 31 cm, made of stainless steel, ensures durability, corrosion resistance, and easy cleaning. The plastic handle (approx. 13 cm long) in blue provides a comfortable and secure grip. The “Thermohauser” logo is etched into the blade, signaling quality performance.
This professional-grade Straight Metal Spatula (36 cm) is an indispensable tool in pastry workshops, cake studios and professional kitchens, as well as for ambitious home bakers. The blade is made of stainless steel for durability and hygiene, and the blue-plastic handle provides a comfortable grip and safety during use. The handle length is approx. 13 cm, and the rounded edge blade allows smooth operations without damaging the surface of the bake.
The angled metal spatula with an 11 cm blade is a professional kitchen tool designed for precise handling of delicate portions, desserts or hors-d’œuvres. The angled blade construction enables easy access under layers without disturbing the product’s structure. The basic version focuses on durability and utility — no unnecessary features, making it cost-effective for professional kitchens.
The angled metal spatula with a 15 cm blade is a professional kitchen tool designed for pastry shops, bakeries and catering kitchens. The angled blade construction allows for easy lifting and transferring of portions, hors d’œuvres or desserts without disturbing their structure. The basic version represents reliable construction and functionality without unnecessary features — perfect for back-of-house environments requiring precision tools.
The angled metal spatula with a 20 cm blade is a professional kitchen tool designed for precise lifting, flipping and serving dishes in both culinary and pastry environments. The blade is made of stainless steel for durability and hygiene, and the handle features a blue plastic grip for enhanced comfort. The basic version focuses on functionality without unnecessary extras — a cost-effective, robust solution.
The angled metal spatula with a 25 cm blade is a professional kitchen tool designed for exceptional precision when servicing pastries, desserts and delicate portions. The stainless-steel blade combined with a blue plastic handle provides durability and comfort. The offset blade design allows easy insertion under a portion and stable transfer without damaging it — crucial in hospitality and pastry work. The basic version focuses on core functionality: robust, efficient and budget-friendly.
Perfect for pastry chefs, cake-decorators and bakery professionals — the cutter streamlines the process of slicing dough into equal layers, portioning and shaping. Also suitable for home bakers looking to achieve professional-level results.
Five blade system enables faster and more uniform layer cutting.
Adjustable blade spacing provides flexibility for different sizes and shapes.
Stainless steel construction ensures durability and hygiene.
Helps deliver aesthetically consistent, high-quality baked goods.
After use, clean the cutter in warm water with mild detergent and dry thoroughly. Dishwasher safe where applicable. Avoid abrasive cleaners or tools that could damage the blades.
This 7-blade adjustable cutter is ideal for professional pastry chefs, bakers and decorators. It ensures consistent results when slicing dough, shaping fondant or layering cream fillings. Suitable for both production lines and artisan bakeries.
Seven blades enable fast and uniform cutting.
Adjustable spacing for flexible use and precision.
Stainless steel ensures hygiene and long life.
Ideal for consistent, professional-grade results.
Easy to maintain and clean.
After use, clean the cutter with warm water and mild detergent, then dry thoroughly. Dishwasher-safe if permitted by the manufacturer. Avoid abrasive tools or cleaners.
Source: manufacturer’s catalog data.
Ideal for pastry chefs, bakeries and dessert production lines needing decorative precision and high throughput. This fluted cutter creates equal-width strips with a professional finish, helping deliver consistent results in layered cakes, creams and fine pastries.
Fluted blades provide a decorative textured edge on dough and creams.
Five-blade configuration enables efficient multilayer or multiple strip cutting in one pass.
Adjustable blade spacing offers flexibility in use.
Stainless steel construction ensures hygiene, durability and ease of cleaning.
After use, wash with warm water and mild detergent, then dry thoroughly. Dishwasher-safe if permitted by the manufacturer. Avoid abrasive cleaners or tools that might damage the blades.
Ideal for layered cakes, decorative pastry items and mass production of uniform strips, this fluted cutter assists pastry chefs and production teams in achieving consistent, decorative results with efficiency.
Seven blades allow multiple cuts simultaneously — significant time savings.
Fluted blades add professional decorative finish to pastry pieces.
Adjustable spacing adapts to varied formats and thicknesses.
Stainless-steel build ensures hygiene, robustness and lasting quality.
After use, rinse in warm water with mild detergent and dry thoroughly. Dishwasher-safe if approved by manufacturer. Avoid abrasive detergents and contact with sharp tools.
The 5-blade double-sided adjustable cutter Ø 5.5 cm is ideal for professionals producing layered cakes, pastries or decorative confectionery items. It ensures uniform strip cutting, improves workflow speed and enables high repeatability of results. Suitable for high-volume bakery operations and artisan studios alike.
Five blades enable efficient multiple cuts in one pass — major time saver.
Double-sided design offers extra functionality and flexibility.
Adjustable spacing adapts to different formats and materials.
Stainless steel provides professional durability and hygiene.
After use, rinse with warm water and mild detergent, then dry thoroughly. Dishwasher safe if specified by the manufacturer. Avoid abrasive cleaners and sharp tools that may damage the blades.
Perfect for professional pastry chefs, bakeries, and dessert producers. Ideal for cutting uniform strips of dough, fondant, or cream layers. Suitable for large-scale production or artisan confectionery work.
Seven blades enable multiple parallel cuts at once — saves time and effort.
Double-sided design enhances flexibility and usability.
Adjustable blade spacing adapts to different formats.
Stainless steel guarantees hygiene, durability, and professional reliability.
Wash in warm water with mild detergent after each use, then dry thoroughly. Dishwasher-safe if approved by the manufacturer. Avoid abrasive cleaners or sharp tools.
CAKE LIFTER WITH PLASTIC HANDLE
A set of nine round rings made from high-grade aluminium with a height of 6 cm, designed for professional pastry shops, bakeries and commercial kitchens. Each ring is welded at the seam and built for intensive use in large-scale dessert or cake production. With uniform height and consistent diameter, this set ensures efficient moulding of layered cakes, chilled desserts and tarts, maintaining structural stability and clean edges throughout service.
For shaping and baking cakes and desserts in a professional kitchen environment.
Enables uniform portioning and presentation of pastry products.
Ideal for pastry shops, bakeries and high-output food production.
High-quality stainless steel ensures durability and hygiene.
Oven-safe and versatile for various baking tasks.
Set of 8 pieces allows flexibility across multiple sizes in one kit.
After use remove residue, wash with warm water and mild detergent, then thoroughly dry. Avoid sharp tools or abrasive cleaners to preserve the surface. Store in a dry environment.
Ideal for pastry shops and bakeries to mould cakes, multi-layer desserts and biscuits of various sizes.
Suitable for professional kitchens in restaurants, hotels and catering businesses needing versatile ring sizes.
Designed for high-volume production where durability and flexibility matter.
A complete set offering flexibility across seven sizes.
Aluminium construction with weld seam ensures long-term durability.
6 cm height provides good capacity for layered cakes and desserts.
Enhances professional kitchen workflow with reliable tools.
After use, remove cake residues and grease, wash in warm water with mild detergent, then dry thoroughly. Avoid abrasive tools or aggressive cleaners that may damage the aluminium surface.
SET OF ALUMINUM EDGES, - material: aluminum, - height: 6.0 cm, - weld on the seam
Introducing a set of five high-quality round aluminum rings, 6 cm high — essential for any pastry workshop, bakery or production line. These rings provide a uniform, seamless aluminum profile, offering durability and stable shape in everyday use.
Introducing the Round Aluminum Ring Set – 4 Pieces, designed for confectionery factories, bakeries and professional kitchens that require high-quality tools for baking cakes, tarts, and desserts. The set comprises four aluminum rings, each 6 cm high with welded seams, ensuring durability and reliability under demanding conditions.
SET OF ALUMINUM EDGES, - material: aluminum, - height: 6.0 cm, - weld on the seam
CAKE MARKER
The Ø 33 cm single-sided cake portioner (12 portions) is a reliable tool for professional dessert service. It enables consistent portioning, speeds up production and contributes to a premium presentation. Durable and easy to clean, it is suitable for bakeries, catering services and hotel patisseries.
The Ø 33 cm single-sided cake portioner for 14 portions is ideal for professional dessert service in bakeries, hotels, catered events or restaurants. It allows consistent slicing and improves speed and presentation. Robust, easy to clean and built for high throughput—an excellent investment for serious pastry operations.
The Ø 33 cm single-sided cake portioner for 16 portions is an excellent tool for professional pastry operations. It ensures consistent portioning, speeds up service and enhances the visual appeal of cakes and tarts. Durable, easy to clean and optimized for restaurant or hotel use.
The Ø 33 cm single-sided cake portioner for 18 portions is perfect for use in professional pastry kitchens and dessert service in restaurants and hotels. It ensures equal portion size, quicker service and consistent presentation. Durable, easy to clean and built for heavy-duty use.
Aluminum Edges
Aluminum Edges
Aluminum Cake Collars
ALUMINUM CAKE RINGS
ALUMINUM CAKE RINGS
ALUMINUM CAKE RINGS
ALUMINUM CAKE RINGS
ALUMINUM CAKE RINGS
ALUMINUM CAKE RINGS
This six-blade adjustable cutter is ideal for professional pastry chefs, bakeries and high-volume catering services — enabling fast, even separation of cake layers, creams or dough. It also suits decorators and event kitchens needing consistent results and high efficiency.
Six-blade design for rapid and uniform portioning.
Adjustable spacing gives versatility across various diameters and thicknesses.
Made of stainless steel for longevity and hygiene compliance.
Dishwasher-safe for easier cleaning and maintenance.
After each use, wash the cutter in warm water with gentle detergent and dry thoroughly. It may be dishwasher-safe depending on manufacturer’s instructions. Avoid abrasive cleaners or sharp implements to preserve blade integrity.
Ideal for professional pastry chefs, cake decorators and commercial kitchens, this six-blade adjustable cutter streamlines the process of dividing cakes or cream layers efficiently and accurately. It’s also suitable for serious home bakers who want professional results.
Six blades enable simultaneous cutting of multiple layers — huge time-saver.
Adjustable blade spacing allows adaptability to different diameters and materials.
Stainless steel construction ensures longevity and hygiene.
Helps deliver consistent, high-quality baked goods.
After use, rinse the cutter in warm water with mild detergent and dry thoroughly. Dishwasher use permitted if specified by the manufacturer. Avoid abrasive cleaners or tools that may damage the blades.
Ideal for pastry chefs, bakery professionals and catering teams — this 6-blade double-sided adjustable cutter ensures consistent results when slicing dough, shaping cream layers or dividing confectionery masses. Suitable for high‐volume production and artisan use alike.
Six blades enable multiple parallel cuts in one step — major time-saver.
Double-sided design offers increased functionality and flexibility of use.
Adjustable blade spacing adapts to different formats and materials.
Stainless steel construction ensures hygiene, durability and professional performance.
After use, rinse with warm water and mild detergent, then dry thoroughly. Dishwasher-safe if permitted by the manufacturer. Avoid abrasive cleaners or tools that may damage the blades.
The stainless steel spatula is a professional catering tool designed for flipping, lifting and serving dishes in restaurants, catering services and home kitchens. Constructed entirely from high-grade stainless steel, it offers durability, corrosion resistance and ease of cleaning. The basic version indicates a functional, reliable and cost-effective design.
SUPER FLEX, - material: TPU (thermoplastic polyurethane), - blue color, - with a pendant
SUPER FLEX, - material: TPU (thermoplastic polyurethane), - blue color, - with a pendant
SUPER FLEX, - material: TPU (thermoplastic polyurethane), - blue color, - with a pendant
SUPER FLEX, - material: TPU (thermoplastic polyurethane), - blue color, - with a pendant
STANDARD BAG SETS Z, ENDS, - fabric: "Standard" bag quality, - tips: stainless steel, - with a trim and a pendant, - without a reinforced end
STANDARD BAG SETS Z, ENDS, - fabric: "Standard" bag quality, - tips: stainless steel, - with a trim and a pendant, - without a reinforced end
STANDARD BAG SETS Z, ENDS, - fabric: "Standard" bag quality, - tips: stainless steel, - with a trim and a pendant, - without a reinforced end
Foil bags, cut in a triangle, CARTON, - color: transparent, - packed in a triangular cardboard box with a hole for, taking out
-75 my
- 25 pcs
- dimensions 45 x 30 cm
Vikan soft brush suitable for cleaning and working with food. Dimensions: 30x10x205mm.
A soft brush perfectly suitable for spreading icing on cakes. Dimensions: 30 x 14.5 x 195mm.
Wider brush for greasing or other applications. Dimensions: 50 x 14.5 x 195mm.
The widest pastry brush. Dimensions: 70 x 14.5 x 195mm.
The Cake Display Cabinet 72L Bartscher is a modern appliance that provides optimal storage and presentation conditions for baked goods. Precise temperature control, double glazing, and LED lighting are features that make it an excellent tool for pastry chefs and café owners.
The Bartscher 100L pastry display cabinet is not only a functional refrigeration device but also an elegant addition to any cafe or patisserie. With its adjustable shelves, precise cooling, and stylish design, it is perfect for showcasing and storing various baked goods.
The Bartscher 400L Pastry Display Cabinet is an advanced refrigeration device that not only efficiently fulfills its role of storing baked goods but also serves as an elegant addition to any cafe or patisserie's interior decor. With adjustable shelves, precise temperature control, and the ability to manage air humidity, it ensures optimal conditions for storage.
Glazing brush, wide, 220 mm long.
The pastry tongs in the basic version are a professional-grade tool designed for confectioneries, cafés and the back-of-house in gastronomy, dedicated to the precise portioning of cakes, snacks, desserts or decorations. Typically made of stainless steel, they deliver durability and hygiene for demanding food-service environments. The basic version means a simple, functional construction — focused on core performance without unnecessary extras.
The HENDI crème brûlée gas torch is a practical and reliable tool for caramelising sugar, gratinating, browning and finishing dishes with precision. It is suitable for both professional gastronomy and home kitchens.
The torch features automatic ignition and is refillable, ensuring comfortable and economical use. A stable base provides additional safety during operation and storage. The product is supplied without a gas cartridge.
The HENDI JET Chef’s Torch delivers power, precision, and design in one tool. Perfect for caramelizing, browning, and creating restaurant-quality finishes - a must-have for both professional chefs and passionate cooks.
Pastry accessories must meet rigorous standards, especially when it comes to food contact. All products have the necessary certifications confirming their safety in this regard, which is extremely important in a professional pastry kitchen.
In pastry, where accessories are used intensively every day, the durability of pastry equipment is essential. Therefore, they are made of high-quality materials, such as stainless steel, which is resistant to deformation or corrosion.
In professional gastronomy, pastry accessories play different roles depending on their purpose.
For precise slicing of cakes into equal portions, suitable cutting tools such as cake markers are essential. With them, you can achieve perfect slices that look appetizing on display stands.
On the other hand, decoration accessories allow for creating intricate patterns on cakes. With their help, pastry chefs can decorate doughnuts, éclairs, cakes, and other pastry products at a professional level. They enable the creation of both simple and more complex designs that will delight every customer.
First and foremost, it's important to pay attention to the size of pastry accessories and match them to the individual needs of the gastronomy. Larger piping bags are perfect for decorating large cake surfaces, while smaller ones are essential for precise decorations, such as details on small cookies or doughnuts.
It's also worth considering the ease of cleaning all tools. In a pastry shop, where they are washed multiple times throughout the day, this is an extremely valuable feature.
Our offer focuses on equipment from renowned manufacturers, such as Thermohauser. Therefore, we are confident that every pastry accessory purchased from us meets quality standards. Furthermore, our partners offer warranties on their products.