Dozownik płynu myjącego z regulacją HD-235973

Technical Specification

Applications

• Food-service kitchens and laundries – dosing of cleaning agent in dishwashers or equipment wash stations.

• Hotels, restaurants and catering – controlled delivery of cleaning fluids to minimize waste.

• Service and industrial facilities – applications requiring precise dosing of cleaning agents with adjustable control.

• Back-of-house operations – cost-efficient and effective equipment for cleaning zones.

Why Choose It?

• Adjustment mechanism allows precise fluid dosing, reducing waste and improving cost control.

• Basic version offers essential functionality without extra frills — ideal for budget or professional use.

• Designed for heavy-duty use — enhances productivity and throughput in cleaning zones.

• Helps maintain high hygiene standards in food-service and support areas.

• Improves ergonomics and integrates easily into existing systems.

Maintenance and Use

Prior to operation, consult the user manual and set the correct flow according to equipment requirements. Connect the dispenser to the specified power supply and follow installation instructions. Regularly inspect hoses, tubing and dosing components. Clean the device as per manufacturer guidelines — avoid using harsh chemicals directly in the dosing mechanism. If the unit will be idle for an extended period, drain or secure the fluid in accordance with the manufacturer’s recommendations.