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Equipment of a slaughterhouse
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- menu title
Venezia pizza shovel Basic variant
The “Venezia Pizza Peel – Basic Version” is a professional tool designed for pizzerias, used to easily insert and remove pizzas from the oven. Made of stainless steel with a plastic handle, it offers durability and comfort in high-volume kitchen environments. This basic version includes no additional features or accessories.
Security policy
Delivery terms
Return policy
Technical Specifications
| Parameter | Value |
|---|---|
| Product Code | HD-617793 |
| Main Material | Stainless steel |
| Handle Material | Plastic |
| Version | Basic |
| Use Case | Inserting and removing pizzas from ovens |
Applications
Ideal for use in:
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pizzerias and gastronomic establishments – for preparation and serving of pizza;
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wood-fired or gas pizza ovens – where durable and ergonomic equipment is needed;
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mobile catering and events – pizza stations on the move;
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pizza chef training – as a fundamental kitchen tool.
Why Choose It
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Durability & hygiene: The stainless steel construction offers excellent resistance to heat and corrosion.
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Comfort & ergonomics: The plastic handle ensures better grip and safer operation.
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Professional HORECA tool: Designed for heavy usage in commercial kitchens.
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Basic version – cost-efficient: The essential variant allows professional kitchen setup without unnecessary extras.
The “Venezia Pizza Peel – Basic Version” is a professional tool designed for pizzerias, used to easily insert and remove pizzas from the oven. Made of stainless steel with a plastic handle, it offers durability and comfort in high-volume kitchen environments. This basic version includes no additional features or accessories.
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