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Equipment of a slaughterhouse
add remove Livestock Waterers add removeStunning and Bleeding add removeSaws and cutting tongs add removeShackle, hooks, spreaders etc. slings add removeBy-product management add removeLitter and skinning machines add removeMeat and animal labeling/tagging add removeElectric drovers and staves add remove
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Gastronomy
add remove Restaurant furniture add removeThermal processing add removePre-treatment and mechanical processing add removeVacuum packing add removeGastronomic heaters add removeKitchen robots add removeRefrigeration equipment add removeBar and café equipment add removeBuffet equipment add removePastry equipment add removeKitchen equipment add removePizzeria equipment add removeDishwashing equipment add removeGastronomic tableware add remove
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Shops and meat stalls
add remove Price tags and advertising items add removeTenderizers (softeners) add removeSlicers for deli meat and cheese add removeStainless steel furniture add removeFood packaging and labels add removeMeat and bone saws add removeOther shop equipment add removeSmoking, steaming add remove
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Knives and Sharpening
add remove Knife accessories add removeKitchen knives add removeButcher knives add removeSlaughter knives add removeKnife sharpeners add remove
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Control and measurement instruments
add remove Pehameters add removeInfrared pyrometers add removeTemperature recorders add removeThermo-hygrometers add removeFood thermometers add remove
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Transport and storage
add remove Ingredient dispensers add removeHygienic pallets, pallet boxes add removePlastic storage containers add removeContainers and bins on wheels add removeInsulated containers add removePlastic crates add removeCabinets, shelves, racks add removeMaintenance of operation add removeTransport carts add removeTippers add remove
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Protective workwear and safety products
add remove Work boots add removeProtective aprons add removeProtective masks add removeHead coverings add removeWorkwear add removeDetectable products add removeWork gloves add removeShadow boards add removeLocker room equipment add remove
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Hygiene and cleaning
add remove Hygiene articles add removeProfessional chemicals add removeDispensers add removeTrash bins add removeFloor mops add removePressure washers add removeShoe and apron washers add removeIndustrial washers add removeSqueegees add removeScrubbers add removeDisinfection stations add removeSterilizers add removeHand dryers add removeCleaning brushes add removeDustpans and brooms add removeIndustrial sinks add removeMetal and plastic buckets add removeCleaning carts add remove
- Producers add remove
- menu title
Ticket Spike HD-513729
The Ticket Spike – Basic Variant is an essential tool for any bar, restaurant or catering service. Made from stainless steel, it allows convenient collection of tickets, order slips or receipts in one place — streamlining the workflow and helping maintain order. Its compact size easily fits on the checkout counter or bar.
Security policy
Delivery terms
Return policy
Technical Specifications
| Parameter | Value |
|---|---|
| Product code | 513729 |
| Material | Stainless steel |
| Use | Collection of tickets/receipts |
| Height | approx. 150 mm |
| Diameter | approx. 80 mm |
Why choose it?
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Durable stainless steel construction – long-lasting and corrosion resistant.
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Compact dimensions perfect for service counters.
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Enhances organization and speed of service.
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Simple to clean and maintain.
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Professional quality – ideal for hospitality environments.
Care & Use
Wipe with a damp cloth before first use. Clean regularly with a mild detergent suited to stainless steel. Avoid scratches by keeping away from sharp tools. Store dry and protected.
The Ticket Spike – Basic Variant is an essential tool for any bar, restaurant or catering service. Made from stainless steel, it allows convenient collection of tickets, order slips or receipts in one place — streamlining the workflow and helping maintain order. Its compact size easily fits on the checkout counter or bar.
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