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Equipment of a slaughterhouse
add remove Livestock Waterers add removeStunning and Bleeding add removeSaws and cutting tongs add removeShackle, hooks, spreaders etc. slings add removeBy-product management add removeLitter and skinning machines add removeMeat and animal labeling/tagging add removeElectric drovers and staves add remove
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Gastronomy
add remove Restaurant furniture add removeThermal processing add removePre-treatment and mechanical processing add removeVacuum packing add removeGastronomic heaters add removeKitchen robots add removeRefrigeration equipment add removeBar and café equipment add removeBuffet equipment add removePastry equipment add removeKitchen equipment add removePizzeria equipment add removeDishwashing equipment add removeGastronomic tableware add remove
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Shops and meat stalls
add remove Price tags and advertising items add removeTenderizers (softeners) add removeSlicers for deli meat and cheese add removeStainless steel furniture add removeFood packaging and labels add removeMeat and bone saws add removeOther shop equipment add removeSmoking, steaming add remove
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Knives and Sharpening
add remove Knife accessories add removeKitchen knives add removeButcher knives add removeSlaughter knives add removeKnife sharpeners add remove
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Control and measurement instruments
add remove Pehameters add removeInfrared pyrometers add removeTemperature recorders add removeThermo-hygrometers add removeFood thermometers add remove
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Transport and storage
add remove Ingredient dispensers add removeHygienic pallets, pallet boxes add removePlastic storage containers add removeContainers and bins on wheels add removeInsulated containers add removePlastic crates add removeCabinets, shelves, racks add removeMaintenance of operation add removeTransport carts add removeTippers add remove
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Protective workwear and safety products
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Hygiene and cleaning
add remove Hygiene articles add removeProfessional chemicals add removeDispensers add removeTrash bins add removeFloor mops add removePressure washers add removeShoe and apron washers add removeIndustrial washers add removeSqueegees add removeScrubbers add removeDisinfection stations add removeSterilizers add removeHand dryers add removeCleaning brushes add removeDustpans and brooms add removeIndustrial sinks add removeMetal and plastic buckets add removeCleaning carts add remove
- Producers add remove
- menu title
Tabletop Waste Bin / Cutlery Holder – Black
Application
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Placed on tables in restaurants and cafés as part of tableware equipment.
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Used at self-service and buffet stations as a stylish holder for cutlery.
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Suitable for modern hospitality interiors where space and design matter.
Why it’s worth it
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Black colour complements various interior styles and themes.
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Plastic construction is light, durable and easy to clean.
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Compact size makes it suitable for smaller tables or limited spaces.
Maintenance & Use
After use empty the container, wash in warm soapy water, then dry thoroughly. Avoid using abrasive tools or dishwashers unless specified by the manufacturer to maintain the finish.
Security policy
Delivery terms
Return policy
A stylish and practical black container that can serve both as a tabletop waste bin and a cutlery holder. Made from durable plastic material (such as melamine), with a diameter of approximately 130 mm and height approximately 160 mm. Ideal for hospitality settings — restaurants, cafés, and buffet areas — where both functionality and modern design are required.
Technical specification
| Parameter | Value |
|---|---|
| Diameter | approx. 130 mm |
| Height | approx. 160 mm |
| Colour | Black |
| Material | Plastic (melamine) |
| Application | Tabletop waste bin or cutlery holder |
Application
-
Placed on tables in restaurants and cafés as part of tableware equipment.
-
Used at self-service and buffet stations as a stylish holder for cutlery.
-
Suitable for modern hospitality interiors where space and design matter.
Why it’s worth it
-
Black colour complements various interior styles and themes.
-
Plastic construction is light, durable and easy to clean.
-
Compact size makes it suitable for smaller tables or limited spaces.
Maintenance & Use
After use empty the container, wash in warm soapy water, then dry thoroughly. Avoid using abrasive tools or dishwashers unless specified by the manufacturer to maintain the finish.
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