Deep Trays FRESH PricoPlex 280x170x40mm

The FRESH series display trays have become a true staple in food presentation across the gastronomy sector. This particular model, measuring 325 × 530 × 50 mm with a generous 6000 ml cTapacity, is perfectly suited for larger refrigerated counters and food displays that demand a wide, visually appealing layout. With its expansive format and shallow depth, it is ideal for showcasing meats, seafood, cheeses, or ready-to-eat meals in a way that feels both inviting and organized.

This glossy oval display bowl (420 × 210 mm) offers elegant, low-profile presentation for salads, prepared meals, and deli items. Its ceramic-inspired design and practical format make it perfect for counters and buffets.

Compact and sleek – perfect for showcasing cheese, pastries, or extras in limited spaces. Durable, easy to clean, and food-safe. Ideal for buffets and bakeries.

The ECO tray in size 280 × 420 mm is the ideal choice for retailers and foodservice professionals who want to make the most of every centimeter of their refrigerated counter while maintaining a clean and elegant display. Its streamlined design and reinforced narrow edge allow you to maximize usable surface without clutter.

Elegant buffet display plate Ø 310 × 15 mm with non-slip screw-on feet. Ideal for stable, stylish food presentation in buffets, tasting counters or catering events.

The ECO series offers a smart foundation for those who want to maximize usable space in fresh food counters and refrigerated displays. The 140 × 280 mm tray is particularly effective in tight spaces, narrow modules, or as a divider between product groups.

3-level display 800 × 400 mm.
Elegant and structured layout for larger items.
Durable, hygienic, easy to clean.

The perennial favorite of our counter trays

Trays and trays from the FRESH range are available in a very wide selection of system sizes. This variety offers you more presentation options and accessories for your fresh food counter. The trays can also be placed as lids on Deep Trays.

The ECO tray 210 × 420 mm is designed for optimal space usage in refrigerated counters and food presentation systems. Its balanced dimensions help utilize every inch of available space – from standard surfaces to narrow corners.

The GRACE series trays combine refined aesthetics with practical functionality – and the 265 × 200 × 80 mm model exemplifies this balance perfectly. With its generous depth of 80 mm, this tray is ideal for presenting larger portions of meats, salads, ready-to-eat dishes, or deli products while maintaining a sleek and sophisticated appearance

Stepped display 800 × 200 mm – 3 levels.
Wider surface for bigger products, stable and hygienic.
Easy to clean, elegant matte finish – ideal for modern counters.

Durable and elegant black gloss display tray FRESH 290 × 160 × 50 mm with a 1900 ml capacity. Temperature-resistant from -20°C to +85°C, dishwasher-safe, food-safe, and recyclable. Perfect for refrigerated counters, buffets, and catering setups.

In slate look
Our buffet plates with non-slip feet have been specially developed for use at buffets, catering events or large celebrations. The non-slip cleats ensure that the plate or bowl remains stable and does not slip, even when frequently moved around the table. The cleats are available in six different heights.

The FRESH tray is a go-to solution for professionals looking to combine aesthetic appeal with practical usability in fresh food counters. Its extended format is ideal for presenting long products such as sausages, fish fillets, deli rolls, or prepared foods.

The NEO Deep Tray in the 210 × 420 × 50 mm format is a refined display solution designed to highlight premium goods and house-made delicacies. Its extra-wide rims and fine porcelain-like finish – available in matte or glossy – create an elegant, contemporary stage for your products.

For those seeking generous space combined with refined design, the GRACE 400 × 265 × 50 mm tray is the perfect fit. Its minimalist elegance is ideal for enhancing the presentation of meats, deli items, cheeses, snacks, or prepared meals in refrigerated counters or buffet settings.