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We present a professional stainless steel gastronomic container, in standard GN 1/9, with a depth of 100 mm and a capacity of 0.9 l. Gastronomic containers from YATO Professional Kitchen Equipment brand were created with intensive, professional use in gastronomy in mind, proving ideal for mass catering establishments. Made of highest quality 201 type stainless steel, they feature a matte, smooth surface and are fully compliant with the rigorous GASTRO NORM PN-EN 631-1:1996 standardization. Designed for versatile use, GN containers are perfect for storing food in both refrigeration and freezing conditions – down to -40°C, as well as at high temperatures – up to 300°C. This wide temperature tolerance allows for their safe use in combi steam ovens. They are distinguished by exceptional resistance to mechanical damage, as well as to organic acids and strong detergents. Thanks to these properties, they are fully adapted for dishwasher cleaning and show high tolerance to intensive scrubbing, which guarantees easy maintenance of hygiene. With attention to every detail, the containers have precisely rounded corners and smooth edges, which significantly increases safety and hygiene of use, minimizing the risk of cuts and facilitating cleaning. A special embossing around the perimeter of each container further strengthens its construction, effectively protecting against deformations and dents resulting from daily use, and also enabling stable and safe stacking.
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