Discover the professional perforated GN container by YATO, indispensable in every gastronomic kitchen. Made from the highest quality 201 type stainless steel, with a matte and smooth surface, it guarantees durability and hygiene. This container, with dimensions of GN 2/3 and a depth of 65 mm, offers a capacity of 5.3 liters, perfectly meeting the requirements of GASTRO NORM PN-EN 631-1:1996 standardization.

YATO Professional Kitchen Equipment gastronomic containers are designed for intensive, professional use in mass catering establishments. Their versatility allows for food storage across a wide temperature range: from deep freezing down to -40°C to use at high temperatures up to 300°C, making them ideal for combi steam ovens.

They stand out with increased resistance to mechanical damage, organic acids, and strong detergents, making them fully suitable for dishwasher cleaning and resistant to intensive scrubbing. Details such as precisely rounded corners and smooth edges ensure maximum safety and ease of cleaning. An additional embossing around the perimeter strengthens the container's construction, protecting it from deformation and enabling stable stacking, optimizing space in your kitchen.

YATO
YG-00360

Data sheet

Material
stal nierdzewna 201
Zastosowanie
do przechowywania żywności oraz jej eksponowania w witrynach i ladach chłodniczych
Pojemność
5.3 l
Wysokość
65 mm
Wykończenie powierzchni
satynowa
Możliwość mycia w zmywarce
tak
Grubość
0.7 mm
Odporność mech.
tak
Odporność na kwasy/detergenty
tak
Rozmiar
GN 2/3
Długość
354 mm
Szerokość
325 mm
Temperatura robocza
-40 ~ +300 ˚C
Perforowany
tak
Możliwość piętrowania
tak
Łatwe czyszczenie
tak
Norma
GASTRO NORM PN-EN 631-1
Do piekarnika/pieca
tak, do 300˚C

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