255.84 zł tax incl.
Super shapes of gastronomic containers give the buffet an attractive, fresh and modern look without any structural changes. You just replace traditional trays with new super shapes.
The GN 1/3 container with a height of 2 cm from the Basic Line series is a compact and practical solution for professional kitchens and restaurants. Its stackability and solid construction make it perfect for storing and serving dishes. Compliance with gastronomic standards and high-quality materials make it an essential part of kitchen equipment that meets the highest industry standards.
Security policy
Delivery terms
Return policy
The GN 1/3 gastronorm container with a height of 2 cm is a practical tool for storing and serving dishes in professional kitchens and gastronomic establishments. With a capacity of 1.1 liters, it is ideal for storing small quantities of various dishes. Its ability to be stacked allows for the optimal use of available kitchen space. Its matte surface gives it an elegant appearance and provides resistance to damage. This container meets gastronomic standards according to EN 631, making it an excellent tool for storing and serving food in a professional culinary environment.
Stackable | Yes |
Version | Without perforation |
Reinforced edge | no |
Properties | - |
Surface | Silky mat |
Container depth | 20 mm |
Gastronomic standard | 1/3 GN |
Standard | EN 631 |
Series | Basic Line |
Material | Nickel-chrome steel |
Important tip | - |
Width | 325 mm |
Depth | 176 mm |
Height | 20 mm |
Weight | 0.236 kg |
Data sheet
Super shapes of gastronomic containers give the buffet an attractive, fresh and modern look without any structural changes. You just replace traditional trays with new super shapes.
Super shapes of gastronomic containers give the buffet an attractive, fresh and modern look without any structural changes. You just replace traditional trays with new super shapes.
Gastronorm container GN 1/4, APS 82073
Package: 1 piece
The GN 1/1 gastronorm container with a 15 cm height from the Basic Line series is a capacious and versatile addition to professional kitchen equipment. With its large capacity, stackable design, and elegant finish, it becomes an invaluable component of gastronomic equipment. Its robust construction guarantees reliability, and its compliance with the 1/1 GN gastronomic standards emphasizes its professional character.
Gastronorm container made of polycarbonate, GN 1/2, with a height of 15 cm, is a practical and durable solution, perfect for serving and storing salads.
The GN 1/3 container with a 4 cm height from the Basic Line series is a compact and practical solution for professional kitchens and restaurants. Its stackable design and sturdy construction make it perfect for storing and serving dishes.
Gastronorm container GN 1/3, APS 82068.
The Bartscher GN 1/3 gastronorm container is an excellent solution for professional kitchens and gastronomic establishments, offering an impressive capacity of 5.75 liters and the option for vertical stacking. Its robust construction, elegant appearance, and compliance with gastronomic standards make it an essential piece of equipment in any modern kitchen.
Super shapes of gastronomic containers give the buffet an attractive, fresh and modern look without any structural changes. You just replace traditional trays with new super shapes.
Package: 1 piece
Package: 1 piece
Bartscher's GN 1/2 gastronorm container is impressively capacious and practical, making it a valuable addition to professional kitchens and restaurants. Its stackable design and elegant surface make it not only functional but also aesthetically pleasing.
Super shapes of gastronomic containers give the buffet an attractive, fresh and modern look without any structural changes. You just replace traditional trays with new super shapes.
The GN 1/1 Gastronorm container with a height of 65 mm is a versatile solution in the gastronomic industry. Its 9-liter capacity, stackable design, and durable nickel-chromium steel construction ensure functionality and reliability. It is an indispensable piece of equipment that complies with gastronomic standards and is suitable for both dry and moist ingredients, making it perfect for professional kitchens.