Elegant and hygienic serving of pastries

These stainless steel perforated cake tongs are a functional and visually appealing accessory for serving cakes, pastries and small baked goods. The openwork design prevents creams, chocolate and other soft fillings from sticking, while the sturdy stainless steel construction ensures durability and easy cleaning. Ideal for restaurant buffets, bakeries, cafés and catering services.

Product Features:

  • made of high-quality stainless steel,

  • perforated design prevents sticking and improves hygiene,

  • perfect for serving pastries, desserts and small food portions,

  • suitable for professional kitchens, buffets and catering.

Applications:

For serving cakes, pastries, biscuits, tarts, snacks or small portions from display bowls and trays.

Why it’s worth choosing:

  • elegant design enhances food presentation,

  • durable and long-lasting material,

  • versatile tool for professional and home use.

Care & Maintenance:

  • hand washing recommended,

  • dry thoroughly after washing,

  • store in a dry environment.

50001.68925

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