615.00 zł tax incl.
The number one chef's knife. This knife has a blade length of 20 cm and is curved upwards. Handle made of thuja.
Professional grill knife in red with a 30 cm long blade that perfectly adapts to the tasks that are performed during grilling.
The Red Diamond Grill Master Knife is a real gem for professionals, amateur chefs and grill lovers who are looking for something special. This meat knife is distinguished not only by its shape, but also by its structure and excellent workmanship. Although its impressive 30-cm blade may seem a bit intimidating at first glance, there is no reason to worry. This knife is not excessively heavy and enables precise and safe cuts. Its handcrafted blade enhances the advantages of a long blade, providing excellent cutting performance whether preparing meat, cooking or working on the grill. Every move becomes a real pleasure.
The highest quality materials and modern technology are inseparable elements of this masterpiece. GIESSER places great emphasis on the use of state-of-the-art machinery and equipment. The blades are hardened using state-of-the-art vacuum technology by heating the blades to 1050°C and then cooling them with nitrogen. The result is blades with a hardness of 56-57 HRC, which guarantees excellent cutting edge durability. The GIESSER knife specialists also attach great importance to the selection and manufacture of the handles.
The unusual element of this knife is the red and black handle made of high-quality acrylic. Each cover has a unique design, making each knife unique. The precisely adapted shape of the handle fits perfectly in the hand and ensures safe cutting. However, remember! This knife is extremely sharp and requires respect when using it. This unique and valuable kitchen knife should always be hand washed with care and kept in a safe place out of the reach of children.
The number one chef's knife. This knife has a blade length of 20 cm and is curved upwards. Handle made of thuja.
Stiff blade, length 19 cm
The best boner from Victorinox with a length of 15 cm.
Swiss Modern Carving Fork - Elegant fork with an ergonomic shape, ideal for precise carving of meat.
Fork 15 cm long.
This filleting knife with a flexible blade is the perfect tool for precise slicing of fish. Made in Switzerland, it is extremely effective thanks to its flexible blade and ergonomic handle, which makes it easy to use.
Victorinox fish filleting knife, 20cm blade length, swiss classic.
Blade length: 25 cm.
Chef's knife for portioning and cutting meat, sausages, vegetables and fruits. Long and wide blade.
Blade length: 18 cm
The blade is made of stainless steel, the handle is made of maple wood.
Blade length: 17 cm
Grooved blade, walnut handle.
Victorinox Carving Knife. 20cm long.
Swiss modern looking 22cm carving knife.
Blade length: 17 cm.
Knife for chopping, portioning and slicing.
Blade length: 22 cm
Elegant and classic look. A knife forged from a single piece of steel.
Blade length: 8cm, 20cm, 20cm.
Smooth straight blades.
Blade length: 20 cm.
Forged steel knife with a straight blade.