Stiff blade, length 19 cm
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Our professional chef's knife is the epitome of culinary excellence. The unique handle of this knife is made from Fibrox fiber, known for its gently textured surface. This prevents accidental slipping of the knife during use, even when our hands are wet or greasy. The handle is perfectly contoured, resistant to wear, and can withstand high temperatures.
Victorinox knives are renowned for their excellent cutting performance, which remains consistent over long periods of use, and they are easy to sharpen. These knives are highly valued and used by professional chefs worldwide. Furthermore, our knife is also practical for everyday use, as it can be washed in the dishwasher, making it easy to maintain cleanliness.
This professional chef's knife is an essential tool for any chef who values excellence and reliability in their work. With this knife, food preparation becomes even more precise and efficient. Discover why Victorinox knives are chosen by the best in the industry!
Data sheet
Stiff blade, length 19 cm
Professional filleting knife 20 cm long.
A beautiful red knife with a red acrylic handle with a blade length of 17 cm. Perfect for filleting fish and other meats.
Blade length: 20 cm
Elegant sharp knife for portioning from the Modern collection
This filleting knife with a flexible blade is the perfect tool for precise slicing of fish. Made in Switzerland, it is extremely effective thanks to its flexible blade and ergonomic handle, which makes it easy to use.
Victorinox fish filleting knife, 20cm blade length, swiss classic.
Slicing knife from the No.1 collection which is ideal for professionals and passionate cooks. Blade length: 31cm.
Blade length: 17 cm
Chef's santoku knife with serrated blade, for chopping, slicing and portioning.
Blade length: 18 cm
Chef's knife designed for portioning meat, sausages and vegetables.
The Swiss Classic Chef's Santoku Knife is the epitome of precision and versatility in the kitchen arsenals of both professionals and cooking enthusiasts. The exceptional serrated blade of this knife, manufactured by the renowned Victorinox brand, not only ensures excellent sharpness but also makes every culinary step exceptionally smooth. Designed with the highest standards in mind, this culinary masterpiece not only provides comfort in use but also unparalleled opportunities for culinary creativity.
Blade length: 17 cm
Knife with granton edge.
Swiss Modern Carving Fork - Elegant fork with an ergonomic shape, ideal for precise carving of meat.
Fork 15 cm long.
Portioning fork made of steel and thuja wood with a blade length of 21 cm.
Knife with a blade length of 10 cm and a handle made of thuja. A professional knife for the chef and cooking enthusiasts.
Blade length: 17 cm
Grooved blade, walnut handle.
Blade length 25 cm.
Wide grooved blade.
Wide Chef's Knife with a blade length of 21 cm.
Blade length: 17 cm
Santoku Chef's Knife with grooved blade and wooden handle, for chopping, slicing and portioning.
