Blade length: 20 cm
Elegant sharp knife for portioning from the Modern collection
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Knife for chefs, professional, with a sharp and smooth blade, designed for portioning larger pieces of meat or sausages. The precisely and carefully balanced blade makes slicing a pure pleasure, even large pieces, slice by slice. The comfort of use is ensured by the handle made of walnut wood in the Modern style.
The knife cannot be washed in the dishwasher
| Height: | 17 mm |
| Length: | 345 mm |
| Width: | 55 mm |
| Weight: | 138 g |
| Forging: | none |
| Blade type: | Standard |
| Blade length: | 22 cm |
| Material: | Walnut wood |
| Color: | Brown |
Data sheet
Blade length: 20 cm
Elegant sharp knife for portioning from the Modern collection
Portioning set
Blade length: 20 cm
Fork length: 15 cm
Blade length: 18 cm
Fluted blade
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Blade length: 12 cm.
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Blade length: 19 cm
Straight blade
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Professional chef's knife. Length 30 cm
Blade length: 20 cm.
Knife recommended for professionals and amateurs.
Blade length: 17 cm.
Made of high-quality steel, forged knife for chopping and slicing.
Blade length: 19 cm
The blade is straight and smooth
Stiff blade, length 20 cm
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36 rat x ~16 zł
