Polycarbonate Ice-Cream Pan 360 × 165 × H120 mm HD-807026

Technical Specification

Applications

• Ice-cream parlours and gelaterias – elegant presentation of ice-cream and sorbet in service zones.

• Hotels, restaurants, buffet lines – in self-service or attended stations where durable containers are needed.

• Catering, events and outdoor service – transport and display of frozen treats in professional conditions.

• Back-of-house operations – substitutable or supplementary container in busy operational setups.

Why Choose It?

• Polycarbonate construction ensures high strength, clarity and reuse-capability under heavy service conditions.

• Dimensions 360 × 165 × H120 mm provide optimal capacity and ease of handling – great balance between volume and ergonomics.

• Dishwasher-safe design improves hygiene and operational efficiency.

• Transparent body enhances product visibility and monitoring of contents.

• Basic version offers a functional container without premium extras – cost-effective and ready to deploy.

Maintenance and Use

Use only for food applications in accordance with hygiene standards. After use, clean by hand or in a dishwasher if allowed by manufacturer. Avoid sharp tools or abrasive cleaners that can scratch the polycarbonate surface. After cleaning, thoroughly dry and store the pan in a dry place away from heat sources and direct sunlight to preserve material clarity and durability. Regularly inspect for cracks or deep scratches; replace the container if damage is detected.