Technical Specifications

Parameter Value
Diameter 100 mm
Material Enameled steel
Number of handles 2 handles
Application Dish serving
Usage type Gastronomy / catering / professional kitchen

Applications

  • Serving main courses, appetizers, or tapas in a restaurant or catering environment.

  • Dish presentation on buffet tables, in banquet halls, or at corporate events.

  • Suitable for restaurants, hotels, event catering and fine dining settings.

Why it’s worth choosing

  • Enameled steel ensures durability and resistance to gastronomic use.

  • 100 mm diameter offers compact yet impressive dish presentation.

  • Two handles allow stable transport and safe serving of even hot dishes.

  • A professional tool that elevates dish presentation standards and streamlines kitchen workflow.

Care & Maintenance

  • Hand washing is recommended to preserve the enamel surface.

  • Avoid using sharp tools that might damage the coating.

  • Thoroughly dry after use and store in a dry place.

  • Avoid exposing the pan to sudden extreme temperature changes to prevent enamel damage.

HD-622704

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