Technical Specification

Parameter Value
Type Lid with opening
Intended for Round container
Version Basic

Applications

  • Catering and food-service lines – efficient loading or dispensing of ingredients or products.

  • Large-scale kitchens and service counters – fast access and streamlined operations.

  • Sorting and segregation stations – effective operational solution with limited contact.

  • Self-service or dispensing points – enables guests or staff to use containers conveniently and hygienically.

Why Choose It?

  • The opening in the lid shortens service time and enhances workflow efficiency in busy areas.

  • Design tailored to round containers ensures stable and secure fit.

  • Basic version provides essential functionality at optimized cost.

  • Helps maintain order and minimize handling contact, increasing hygiene.

  • Ideal for environments that require efficient, durable and clean equipment components.

Maintenance and Use

After use, clean the lid — hand-wash or dishwasher if material permits. Avoid sharp tools and harsh cleaning agents that may damage the surface or mechanism. After cleaning, dry thoroughly and store in a dry location away from sources of heat or steam. Regularly inspect the opening, hinges and surface — replace if necessary to maintain hygiene and safety standards.

HD-691427

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