260.76 zł tax incl.
Heat-resistant gloves in black and red from Spring
Delivery time:
Available from stock or in the case of non-availability delivery time 4 weeks.
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Heat-resistant gloves in black and red from Spring
Delivery time:
Available from stock or in the case of non-availability delivery time 4 weeks.
spring glove
33x15 cm
grey colour
Delivery time:
Available from stock or in the case of non-availability delivery time 4 weeks.
Protective cotton gloves made from cotton. They provide protection against high temperatures up to 250°C and are intended for use in the bakery, confectionery, and commercial kitchens. They have a CE certification for personal protection against temperature (DIN EN 407:2004-11).
Long black oven gloves.
Delivery time:
Available from stock or in the case of non-availability delivery time 4 weeks.
Springs heat-resistant gloves, black and gray.
Delivery time:
Available from stock or in the case of non-availability delivery time 4 weeks.
Five-finger leather protective gloves, 45.0 cm in length.
They provide protection against temperatures up to 250ºC.
spring glove
33x15 cm
color: lime
Delivery time:
Available from stock or in the case of non-availability delivery time 4 weeks.
Protective leather gloves, single-fingered, designed for the catering and confectionery industry.
Protection against high temperatures up to +250°C.
Heat-resistant gloves, short, black and green, by Spring.
Delivery time:
Available from stock or in the case of non-availability delivery time 4 weeks.
Insulated Bakery Gloves
Cotton protective gloves made of cotton, providing protection against high temperatures. Highly recommended for the bakery, confectionery, catering, and commercial kitchen industries.
They provide protection against temperatures up to +250ºC.
spring glove
23 x 15 cm
Red colour
Delivery time:
Available from stock or in the case of non-availability delivery time 4 weeks.
Protective gloves made of canvas sailcloth, providing protection against high temperatures up to +250°C. Primarily designed for the bakery and confectionery industry, gastronomy, and commercial kitchens.