Technical Specifications

Parameter Value
Number of servings 6 servings
Diameter Ø 270 mm
Material Stainless steel
Application Scoring and portioning tarts/cakes

Applications

  • Dividing tarts, quiches, cakes into six equal portions.

  • Useful in pastry shops, hotels, cafés and restaurants for consistent service.

  • Helps maintain portion size consistency and visual appeal in professional service.

Why it’s worth choosing

  • Ensures equal servings which aid cost control and improve presentation.

  • The stainless steel construction ensures durability, hygiene, and easy cleaning.

  • Simple design allows fast usage without special skills.

  • Ideal for professional and semi-professional kitchens where consistency and quality are key.

Care & Maintenance

  • After use wash with warm water and mild detergent, then dry thoroughly.

  • Avoid using sharp cleaning tools that may scratch the steel surface.

  • Store in a dry place, avoid contact with strong acids or heat sources.

  • Regularly inspect the tool — if you spot damage or deformation, consider replacement.

HD-512548

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