231.24 zł tax incl.
CAKE MARKER, - material: stainless steel
The 8-serving tart portion marker is a professional tool designed for bakeries, pastry shops and catering kitchens. Made of stainless steel and approximately Ø 270 mm in diameter, it allows for quick and accurate marking of eight equal portions of tart or pie. It helps ensure uniform serving size, enhancing presentation and reducing waste.
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| Parameter | Value |
|---|---|
| Number of servings | 8 servings |
| Diameter | approx. Ø 270 mm |
| Material | Stainless steel |
| Application | Scoring and portioning tarts/pies |
Accurate marking of tart or pie into 8 equal portions before slicing.
Streamlining service in pastry shops, cafés, catering and restaurant environments.
Suitable for buffet tables, hotel catering and event service where consistent portions are critical.
Ensures equal serving sizes which support cost control and presentation consistency.
Stainless steel construction offers durability, hygiene and easy cleaning.
Simple, intuitive design allows fast usage — simply press and slice.
Professional-grade accessory improving workflow and quality of service.
After use wash with warm water and mild detergent; then dry thoroughly.
Avoid steel wool, abrasive tools or harsh chemicals that may damage the surface.
Store in a dry environment, away from strong acids or heat.
Inspect regularly and replace if the tool shows signs of wear or deformation.
The 8-serving tart portion marker is a professional tool designed for bakeries, pastry shops and catering kitchens. Made of stainless steel and approximately Ø 270 mm in diameter, it allows for quick and accurate marking of eight equal portions of tart or pie. It helps ensure uniform serving size, enhancing presentation and reducing waste.
CAKE MARKER, - material: stainless steel
Cake Marker
CAKE MARKER, - material: stainless steel
CAKE MARKER
CAKE MARKER, - material: stainless steel
Cake Marker
Cake Marker
CAKE MARKER, - material: PP
- color: dark brown, - 2 practical handles
Cake Marker
CAKE MARKER
Cake and pastry divider: