shelves for containers 491971

Technical Specification

Applications

• Commercial kitchens and catering operations – storing GN pans, plastic or metal containers with ingredients or semi-finished products.

• Warehouse and logistics shelves – organising accessories, containers and auxiliary materials in an orderly and accessible manner.

• Industrial kitchens or production lines – increasing workflow efficiency via structured shelving for containers.

• Retail or café back-areas – optimising storage space and maintaining hygiene standards.

Why Choose It?

• The shelving unit provides secure and stable placement of containers, reducing risk of accidental shifting or tipping — crucial in high-use environments.

• A universal „container shelf” supports space optimisation — better utilisation of racks, cabinets or storage zones.

• Made from corrosion-resistant or stainless material, it ensures durability and easy cleaning — essential in food-service settings.

• Basic version means a simple, cost-effective solution — great value for operational budgets.

• Mounting with pre-drilled holes enables fast installation — less setup time and quicker operational readiness.

Maintenance and Use

Before installation ensure the mounting surface (rack, wall or cabinet) is clean, dry and able to carry the load. Install shelf with appropriate screws or anchors for the substrate. Once mounted, organise containers by weight and size—heavier items on lower shelf for improved stability. During use clean the shelf regularly with a soft cloth and mild detergent; avoid sharp tools or strong abrasive cleaners. After cleaning, dry thoroughly and inspect fixation points — tighten as needed. Regularly check shelf for corrosion, chipping or coating damage — if significant wear is detected consider replacement to maintain safety and workplace presentation.