Uncoated pans can be heated to very high temperatures. They are the perfect choice for juicy steaks and crispy Fried Potatoes. When cooking meat at a high temperature, it prevents excessive leakage of meat juice, so the steak remains juicy and tasty. The baked potatoes are deliciously crispy too.

  • ergonomic, waterproof handle
  • The finely polished baking surface ensures low sticking
  • 5-layer material
  • sealed rim

Each of the 3 layers of aluminum on the bottom is 0.5mm thick. Three-layer,

Durit Resist non-stick coating

Material: 18/10 stainless steel, aluminum

Suitable for all types of stoves, including induction stoves.

04 1485 60 28

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