Technical Specifications

Parameter Value
Item Code 30001.62491
Opening Diameter Ø 4 mm
Height 93 mm
Material Stainless steel (single-piece design)
Nozzle Type Size “L” – for filling / larger applications

Applications

Ideal for use in:

  • pastry workshops and bakeries – for filling donuts with cream, jam or other masses;

  • production kitchens – for high-speed confectionery processing;

  • restaurants and hotels – in the dessert or catering station;

  • culinary schools and training – as a tool for mastering technical filling skills.

Why Choose It

  • Precise Ø 4 mm opening – allows fine dosage of masses and precise decorative touches in smaller formats;

  • High-quality material – stainless steel supports durability and hygiene;

  • Extended length 93 mm – perfect for deeper molds or when longer reach is required;

  • Professional standard – one-piece stainless steel construction with no seams, easy to clean and built to last.

30001.62491

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