Technical Specification

Parameter Value
Diameter (φ) 2-3 mm
Height (h) 36 mm
Type Decoration nozzle – “wave” (S)
Material Stainless steel
Version Basic

Applications

  • Pastry workshops and dessert studios – creating wave-style decorations, stripes or textures on cream surfaces and bakes.

  • Cafés and dessert service stations – esthetic finishing of dessert portions with professional tools.

  • Catering and events – quick and consistent decoration under high-volume conditions.

  • Home kitchens for advanced users – enabling professional-level finishing with the right tool.

Why Choose It?

  • Allows subtle wave-style decoration with outlet diameter φ 2-3 mm — enhancing visual appeal and perceived quality.

  • The height of 36 mm provides sufficient format for effective use with piping bags or dosing machines.

  • Stainless steel construction ensures durability, corrosion resistance and ease of cleaning — essential in pastry production.

  • Basic version provides functional performance without unnecessary extras — cost-effective choice.

  • Supports decoration consistency and repeatability — especially beneficial for batch production or premium service.

Maintenance and Use

After use, remove any cream or glaze residues and clean the nozzle in warm soapy water or in a dishwasher if allowed. Avoid sharp tools or abrasive cleaning agents that might damage the surface or the edge of the outlet. After washing, dry thoroughly and store in a dry place away from heat and steam. Regularly inspect the nozzle — if any deformation, discoloration or wear is found, consider replacement to maintain high service quality in dessert presentation.

83000.20499

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