Swiss Classic Victorinox Tool Set of 2. Knife 19cm and fork 15cm.
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Introducing the Swiss Classic Carving Set - the perfect high-quality tools for delicate meats and poultry. This two-piece set will help you master the art of carving. With ease, you can slice and cut with the 19-centimeter knife. To maintain order on your cutting board, you have a natural partner - the 15-centimeter fork. Both tools are equipped with ergonomic Swiss Classic handles, providing a secure grip.
The Swiss Classic Carving Set is a complete set that facilitates precise cuts and meat carving. With the 19 cm knife, you can effortlessly slice through various types of meat, ensuring clean and even cuts. Its sharp stainless steel blade guarantees precision and efficiency in the kitchen. The 15-centimeter fork is an indispensable tool for stabilizing the meat during carving. It allows you to maintain control over the pieces of meat and preserve their shape during precise cuts.
Both tools in the set are equipped with ergonomic Swiss Classic handles. These handles are designed to provide a secure and comfortable grip while using the knife and fork. The material used for the handles, thermoplastic elastomers (TPE), ensures durability, resilience, and a non-slip surface, allowing you to work in the kitchen with complete comfort.
The Swiss Classic Carving Set is produced in Switzerland, and it embodies the optimal set for facilitating carving. Its two elements are meticulously crafted to meet the highest standards. The ergonomic handles enhance the user experience, providing confidence and control during carving tasks.
| Height: | 27 mm |
| Length: | 389 mm |
| Width: | 113 mm |
| Weight: | 231 g |
| Forging: | None |
| Blade type: | Standard |
| Blade length: | 19 cm |
| Material: | Thermoplastic Elastomers (TPE) |
| Color: | Red |
Data sheet
Swiss Classic Victorinox Tool Set of 2. Knife 19cm and fork 15cm.
Blade length: 12 cm.
The perfect, light and comfortable knife for slicing any type of meat.
Swiss Modern Carving Fork - Elegant fork with an ergonomic shape, ideal for precise carving of meat.
Fork 15 cm long.
Blade length: 17 cm.
Knife for chopping, portioning and slicing.
Blade length: 18 cm
The blade is made of stainless steel, the handle is made of maple wood.
Victorinox kitchen knives are the perfect tools for convenience and precision in the kitchen. Their ergonomic handles and perfect balance make slicing a pure pleasure.
Carving knife with a blade length of 22 cm. Knife from the Swiss Modern collection.
Knife with a blade length of 10 cm and a handle made of thuja. A professional knife for the chef and cooking enthusiasts.
Serrated knife with a blade length of 25 cm and a handle made of thuja root wood.
Victorinox carving knife set.
The Swiss Classic Victorinox Portioning Fork is an essential tool for every chef. Its optimal tooth spacing enables precise cutting and portioning of meat.
Victorinox flat fork 15cm red.
Professional filleting knife with a length of 17 cm and a thuja handle.
Blade length: 17 cm
Chef's santoku knife with serrated blade, for chopping, slicing and portioning.
Blade length: 15 cm
Convenient to use and handy small kitchen knife.
Blade length: 17 cm.
Made of high-quality steel, forged knife for chopping and slicing.
Professional chef's knife. Length 30 cm
Long knife for portioning, 31 cm long. The handle is made of acrylic.
