Swiss Classic Victorinox Tool Set of 2. Knife 19cm and fork 15cm.
Security policy
Delivery terms
Return policy
Introducing the Swiss Classic Carving Set - the perfect high-quality tools for delicate meats and poultry. This two-piece set will help you master the art of carving. With ease, you can slice and cut with the 19-centimeter knife. To maintain order on your cutting board, you have a natural partner - the 15-centimeter fork. Both tools are equipped with ergonomic Swiss Classic handles, providing a secure grip.
The Swiss Classic Carving Set is a complete set that facilitates precise cuts and meat carving. With the 19 cm knife, you can effortlessly slice through various types of meat, ensuring clean and even cuts. Its sharp stainless steel blade guarantees precision and efficiency in the kitchen. The 15-centimeter fork is an indispensable tool for stabilizing the meat during carving. It allows you to maintain control over the pieces of meat and preserve their shape during precise cuts.
Both tools in the set are equipped with ergonomic Swiss Classic handles. These handles are designed to provide a secure and comfortable grip while using the knife and fork. The material used for the handles, thermoplastic elastomers (TPE), ensures durability, resilience, and a non-slip surface, allowing you to work in the kitchen with complete comfort.
The Swiss Classic Carving Set is produced in Switzerland, and it embodies the optimal set for facilitating carving. Its two elements are meticulously crafted to meet the highest standards. The ergonomic handles enhance the user experience, providing confidence and control during carving tasks.
| Height: | 27 mm |
| Length: | 389 mm |
| Width: | 113 mm |
| Weight: | 231 g |
| Forging: | None |
| Blade type: | Standard |
| Blade length: | 19 cm |
| Material: | Thermoplastic Elastomers (TPE) |
| Color: | Red |
Data sheet
Swiss Classic Victorinox Tool Set of 2. Knife 19cm and fork 15cm.
Blade length: 25 cm.
Chef's knife for portioning and cutting meat, sausages, vegetables and fruits. Long and wide blade.
A knife for perfectionists, chefs, or ordinary cooking enthusiasts. This short knife with a 12 cm blade length can accomplish a lot and maintain its properties for a very long time.
Blade length: 20 cm.
Knife with a wide blade that can handle meat and sausages, vegetables and fruits.
Knife from the prestigious No 1 series. The blade of the knife is 17 cm long and the handle is made of micarta.
Victorinox kitchen knife 15 cm, with a plastic (PPC) handle, purple.
Classic filleting knife with a blade length of 16 cm in black.
Blade length: 22 cm
Elegant and classic look. A knife forged from a single piece of steel.
Blade length: 18 cm
Fluted blade
Introducing a chef's knife with a Pro-Grip handle and a 13 cm blade length.
Elegant carving knife in steel and beautiful acrylic. Fork length 21cm.
Professional filleting knife with a length of 17 cm and a thuja handle.
The Swiss Modern carving knife with handle is a reliable tool for cutting larger portions of meat and cold cuts. The blade made of resistant stainless steel and the ergonomic handle made of synthetic material ensure efficiency and comfort of use.
Victorinox multi-purpose chef's knife. The length of the blade is: 15cm.
