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- menu title
Square Pizza Peel
Application
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Inserting pizzas into the oven and lifting them out for serving.
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Ideal for high-volume pizza production in professional kitchens.
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Ideal for commercial use where speed, precision and durability are required.
Why it’s worth it
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Square head maximises support and stability for the pizza.
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Lightweight yet durable materials enable efficient workflow.
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Built for high-demand, commercial pizza environments.
Maintenance and use
After use, clean off remaining flour or dough, wash with warm water and mild detergent, dry thoroughly. Avoid sharp tools or abrasives that may damage the surface.
Security policy
Delivery terms
Return policy
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The square-headed pizza peel is an essential tool for professional pizzerias, bakeries and food-service operations, allowing for efficient insertion and removal of pizza from the oven. The peel’s head, made of stainless steel or aluminium, offers robust heat resistance while maintaining light weight for ease of use. The square shape maximises support under the pizza and reduces the risk of distortion or dropping during transfer.
Technical specification
Parameter Value Shape Square Head material Stainless steel / aluminium Handle type Long handle (wood, metal or composite) Application Pizzerias, food service – pizza extraction
Application
-
Inserting pizzas into the oven and lifting them out for serving.
-
Ideal for high-volume pizza production in professional kitchens.
-
Ideal for commercial use where speed, precision and durability are required.
Why it’s worth it
-
Square head maximises support and stability for the pizza.
-
Lightweight yet durable materials enable efficient workflow.
-
Built for high-demand, commercial pizza environments.
Maintenance and use
After use, clean off remaining flour or dough, wash with warm water and mild detergent, dry thoroughly. Avoid sharp tools or abrasives that may damage the surface.
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