265.68 zł tax incl.
Convenient and light shovel for placing and removing pizza from the oven.
A pizza oven lined with chamotte, thanks to which it perfectly protects the cake and at the same time cools down slower, maintaining the right temperature.
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The NT 622VS Bartscher Pizza Oven stands out with its powerful 10 kW motor, allowing for quick attainment of the required temperature for pizza baking and reducing preparation time. Operating at 400 V and a frequency of 50/60 Hz, it ensures stability and efficiency in its operation, compatibility with various electrical systems, and requires three-phase power supply (3 NAC) for full utilization of the oven's power. The wide temperature range from 85°C to 450°C offers the versatility to prepare a variety of dishes, from delicate pastries to crispy pizza. Additionally, the oven features separate upper and lower heating elements, a spacious chamber, interior lighting, two chambers, internal insulation made of mineral wool, analog thermostat control, and a chamber covered with refractory material, providing not only functionality but also an elegant appearance. This professional appliance from the Bartscher pizza oven series is perfect for restaurants and pizzerias, offering reliability and the ability to simultaneously prepare multiple dishes.
The NT 622VS Bartscher Pizza Oven is a professional, high-capacity appliance ideal for restaurants and pizzerias that value efficiency, reliability, and the ability to simultaneously prepare multiple dishes.
| Power Connection | 10 kW |
| Tension | 400V |
| Frequency | 50/60 Hz |
| Device connection | 3 NAC |
| Temperature range from | 85 ° C |
| Temperature range to | 450 ° C |
| Oven functions | Top / bottom heater |
| Inside width | 620 mm |
| Depth inside | 620 mm |
| Height inside | 140 mm |
| Timer | no |
| Indoor lighting | Yes |
| Number of chambers | 2 |
| Batch | 8 pizzas Ø 30 cm (2 x 4 pizzas) |
| A series of pizza ovens | NT |
| Upper / lower heating element with separate regulation | Yes |
| Insulation | Internal insulation made of mineral wool |
| Analog thermostatic control | Yes |
| Chamber material | The chamber is completely covered with chamotte |
| Colour | Silver |
| Material | Steel plate Varnished |
| Important tip | - |
| Width | 930 mm |
| Depth | 835 mm |
| Height | 730 mm |
| Weight | 151.6 kg |
A pizza oven lined with chamotte, thanks to which it perfectly protects the cake and at the same time cools down slower, maintaining the right temperature.
Convenient and light shovel for placing and removing pizza from the oven.
Comfortable, ergonomic and sharp pizza cutter.
A comfortable and durable base for NT series pizza ovens
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The 1-chamber pizza oven Hendi, with a power output of 2000 W, is a reliable solution for restaurants, bistros, food trucks, and any kitchen needing a compact yet powerful baking appliance. Made of high-quality AISI 18/0 stainless steel, the oven features a sleek design and durable structure that withstands intensive use.
Pizza oven with a chamber for 2 pizzas with a diameter of 41 cm.
A comfortable and durable base for NT series pizza ovens
An oven with a power of 7200W and chamber dimensions of 85x70 cm.
Capacity: 2 x 2 pizzas with a diameter of 300 mm.
Refractory brick chamber base.
2 thermostats for each compartment to regulate the upper and lower zones.
A comfortable and durable base for NT series pizza ovens
A comfortable and durable base for CT series pizza ovens
36 rat x ~329 zł