Pizza ovens and heaters

The Pizza oven Hendi Basic XL 66 is a high-capacity appliance designed for professional use in pizzerias, restaurants, and catering kitchens. With two large baking chambers, this pizza oven can bake up to 6 pizzas (35 cm diameter) at the same time, maximizing efficiency during peak hours.

Single-chamber pizza stone oven. The capacity of the oven is: 2 pizzas with a diameter of ≤ 225 mm.

Single-chamber pizza stone oven. Capacity: 4 pizzas with a diameter of ≤ 225 mm.

Capacity: 2 x 2 pizzas with a diameter of 300 mm.

Refractory brick chamber base.

2 thermostats for each compartment to regulate the upper and lower zones.

Pizza oven with a chamber for 2 pizzas with a diameter of 41 cm.

Sirman single-chamber oven with a chamber capacity of 85 by 70 cm.

An oven with a power of 7200W and chamber dimensions of 85x70 cm.

Single-chamber oven with a power of 9000W that can accommodate 2 pizzas of 52cm.

Pizza oven with 2 chambers that can accommodate 4 pizzas with a diameter of 52 cm.

Pizza oven with a power of 13500W and two trays measuring 60x40 cm.

Two-chamber oven from the Vesuvio series by Sirman.

Pizza warmer:

Scaldapizza Inox hubs - stainless steel.

Scaldapizza Vetro temperato piasts - tempered glass.

Pizza oven lined with chamotte, ensuring perfect baking of pizzas while slowing down cooling, maintaining the optimal temperature.

The Bartscher NT 501 pizza oven is not only an advanced kitchen appliance but also a combination of efficiency, precision, and solidity. With the ability to simultaneously prepare 4 pizzas, internal lighting, and an elegant design, it serves as the ideal tool for professional chefs, ensuring reliability and excellent results.

The Bartscher CT 200 pizza oven is an advanced device that combines impressive power with precise oven functions. With the capability to simultaneously prepare 8 pizzas, internal lighting, and a robust construction, it serves as an indispensable tool for professional kitchens, guaranteeing not only efficiency but also delicious results.

A pizza oven lined with chamotte, thanks to which it perfectly protects the cake and at the same time cools down slower, maintaining the right temperature.

A pizza oven lined with chamotte, thanks to which it perfectly protects the cake and at the same time cools down slower, maintaining the right temperature.

A pizza oven lined with chamotte, thanks to which it perfectly protects the cake and at the same time cools down slower, maintaining the right temperature.

A pizza oven lined with chamotte, thanks to which it perfectly protects the cake and at the same time cools down slower, maintaining the right temperature.

A pizza oven lined with chamotte, thanks to which it perfectly protects the cake and at the same time cools down slower, maintaining the right temperature.

A pizza oven lined with chamotte, thanks to which it perfectly protects the cake and at the same time cools down slower, maintaining the right temperature.

A pizza oven lined with chamotte, thanks to which it perfectly protects the cake and at the same time cools down slower, maintaining the right temperature.

The sturdy Bartscher pizza oven stand offers impressive support, combining durability, aesthetic design, and practical utility for professional kitchens.

A pizza oven lined with chamotte, thanks to which it perfectly protects the cake and at the same time cools down slower, maintaining the right temperature.

A robust stand for the Bartscher pizza oven, crafted from durable nickel-chrome steel, guarantees stability and safety during pizza preparation, making it an indispensable support for this device.

A comfortable and durable base for NT series pizza ovens

A comfortable and durable base for NT series pizza ovens

A comfortable and durable base for CT series pizza ovens

Mini auxiliary pizza oven. Perfect for smaller gastronomy.

Mini auxiliary pizza oven. Perfect for smaller gastronomy.

Bartscher's pizza baking oven is a reliable kitchen companion, offering professional conditions for baking delicious pizzas. With attention to detail, high power, and functionality, it is the perfect choice for all lovers of truly Italian taste in every slice of pizza.

The Bartscher Mini Plus pizza oven is an excellent combination of modern technology and precision, making it an indispensable tool for baking enthusiasts. With easy operation, a wide temperature range, and solid construction, it will meet the expectations of all lovers of authentic Italian pizza.

The Mini Plus 2 Pizza Oven is not just a practical appliance for preparing delicious dishes; it's also a stylish addition to your kitchen. Its features enable easy adjustment of baking parameters to individual preferences, and its solid construction guarantees long-term satisfaction with its use.

The 1-chamber pizza oven Hendi, with a power output of 2000 W, is a reliable solution for restaurants, bistros, food trucks, and any kitchen needing a compact yet powerful baking appliance. Made of high-quality AISI 18/0 stainless steel, the oven features a sleek design and durable structure that withstands intensive use.

The Pizza and Snack Oven Hendi 220306 is a functional and stylish device, perfect for both home kitchens and small gastronomic establishments. With its thoughtful construction and durable design, the oven ensures fast and efficient preparation of your favorite dishes – from classic pizza to a wide range of baked snacks and meals.

The HENDI Sideup 44D pizza ovens combine performance and safety with precise temperature control. Dual independent chambers, firebrick plates, and dual lighting allow perfect baking of various pizza styles. Durable stainless steel construction and advanced features make it an ideal choice for professional kitchens.

Introducing the professional support stand designed for the Pizza Oven Basic 66 (Kitchen Line 66) — an essential foundation for pizzerias, catering kitchens and high-volume pizza operations. The base is engineered to match the dimensions of the Basic 66 oven and provides a stable and ergonomic work platform.

The 1350 mm-long pizza oven cleaning brush is designed for heavy-duty use in professional pizzerias or commercial kitchens. Equipped with copper bristles and a durable yet lightweight aluminium handle, it enables effective removal of ash, debris, and flour build-up from the oven’s chamber – even in hard-to-reach areas. The length ensures safe access to deep oven regions without excessive leaning or exposure to extreme heat.

The HENDI pizza oven cleaning brush is a professional tool designed for efficient and safe cleaning of pizza ovens in restaurants and pizzerias. It allows easy removal of burnt residues, flour, and food remains from the oven floor.

The brush features brass wire bristles, which are durable and gentle on stone oven surfaces. An integrated steel scraper helps remove stubborn dirt. The long, removable wooden handle with a screw end ensures comfortable handling and keeps a safe distance from heat.