Applications:

  • Rolling sugar paste, marzipan and fondant for cakes, pastries, and dessert decorations.

  • Ideal for confectionery production, artisan sugar-art workshops and smaller cake-decoration kitchens.

  • Also suitable for compact decor studios or hospitality kitchens where precision is essential.

Why it’s worth it:

  • Manufactured from PE (polyethylene) – hygienic, easy to clean, and resistant to common confectionery conditions.

  • The 20 cm length offers comfortable use for smaller batches and confined workspace – improving control and reducing fatigue.

  • White colour aids in rapid cleanliness checks and supports hygiene compliance in a production environment.

  • Tailored for decoration tasks – compact size and appropriate diameter make it efficient for creating decorative elements.

  • High-quality construction means the product stands out from competing models – an investment in durability and workflow efficiency.

Technical Specifications:

Specification Value
Total length 20 cm
Diameter approx. 3 cm
Material Polyethylene (PE)
Colour White
Intended Use Sugar-mass decoration, marzipan
83000.18300

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