Applications:

  • Rolling work: after flattening dough, roll it around the carrier and transfer it smoothly to a tray or baking surface.

  • Suitable for pizza bases, dough for pastries, large-format crusts – especially useful in production settings.

  • Streamlines operations by enabling quicker dough handling, ideal for commercial kitchens.

  • Also suited for ambitious home bakers looking to improve workflow.

Why choose it:

  • Beech wood manufacture ensures a natural, lightweight tool with good handling characteristics and clean aesthetics.

  • The 51 cm length allows working on large dough pieces, improving throughput and reducing downtime.

  • Simple, mechanical-free design = low maintenance, fewer breakdowns, easy cleaning.

  • Supports standardised workflows in professional environments; helps reduce dough damage during transfer.

Technical Specifications:

Specification Value
Length 51 cm
Material Beech wood
Colour Natural wood
Intended for Professional & home use
83000.18213

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