HENDI's dough proofer chamber is a versatile device crafted from durable stainless steel, facilitating efficient dough fermentation and serving as a base for an oven, ensuring space efficiency and high quality in professional kitchens.
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A dough proofer, also serving as a base for an oven, designed to support the dough fermentation process efficiently. Its modular construction allows the combination of multiple units in a series, both with other chambers and ovens. This flexibility not only saves kitchen space but also facilitates the presentation of freshly baked bread.
Version 225981 additionally offers a humidification function (requires water connection), a significant advantage in bread production. Compatibility with ovens such as 225516, 225523, 225059, EKF464N, EKF464NUD, EKF464NTUD makes this device versatile and tailored to various kitchen needs.
HENDI's dough proofer chamber is a reliable and efficient tool that excellently supports the bread-making process, ensuring high quality and space savings in professional kitchens
| Material: | Stainless steel AISI 430 |
| Power supply: | 230 V |
| Guides for pastry sheets: | 600x400 mm |
| Glazed swing doors: | Yes |
| Temperature controlled by thermostat: | Yes |
| Heaters: | 2 heaters, each 1.2 kW |
| Control: | Manual |
| Fits to ovens: | 225516, 225523, 225059, EKF464N, EKF464NUD, EKF464NTUD |
| Brand: | HENDI |
| Width (mm): | 655 |
| Height (mm): | 835 |
| Quantity in packaging: | 1 |
| Programmable: | No |
HENDI's dough proofer chamber is a versatile device crafted from durable stainless steel, facilitating efficient dough fermentation and serving as a base for an oven, ensuring space efficiency and high quality in professional kitchens.
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