The HENDI shoarma meat attachment is a professional accessory designed for use with a meat tenderizer. It enables fast and precise cutting of meat into thin strips, perfect for shoarma, kebab, and other Middle Eastern dishes. The stainless steel construction ensures durability, hygiene, and reliable performance in professional kitchens.
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The HENDI shoarma meat attachment is a professional accessory designed for use with a meat tenderizer. It enables fast and precise cutting of meat into thin strips, perfect for shoarma, kebab, and other Middle Eastern dishes. The stainless steel construction ensures durability, hygiene, and reliable performance in professional kitchens.
Housing and blades made of stainless steel
2 cutting blade assemblies
Cuts meat into strips approx. 4 mm wide
Roller length: 165 mm
Designed for professional HoReCa use
| Parameter | Value |
|---|---|
| Brand | HENDI |
| Item number | 975305 |
| Material | Stainless steel |
| Cutting width | approx. 4 mm |
| Blade sets | 2 |
| Roller length | 165 mm |
| Dimensions | 235 × 130 × (H)120 mm |
| Net weight | 4.12 kg |
| Application | Shoarma, kebab meat |
Middle Eastern restaurants
kebab shops
food trucks
meat processing facilities
fast and uniform meat processing
high cutting precision
durable and hygienic design
ideal for intensive professional use
The HENDI shoarma meat attachment is a professional accessory designed for use with a meat tenderizer. It enables fast and precise cutting of meat into thin strips, perfect for shoarma, kebab, and other Middle Eastern dishes. The stainless steel construction ensures durability, hygiene, and reliable performance in professional kitchens.
Stainless steel knife set.
The HENDI meat tenderizer machine is an essential tool for any chef who cares about the quality and taste of their dishes.
Knives are not included.
370W stainless steel machine.
36 rat x ~124 zł
