Discover the professional spiral mixer from YATO YG-03059 with an impressive capacity of 20 liters, equipped with an innovative tilting head, designed for the most demanding kitchens.

This versatile mixer is designed for perfectly kneading heavy doughs, ideal for preparing:

  • pizza, 
  • bread,
  • dumplings,
  • donuts.
This is an indispensable device, especially recommended for pizzerias, bakeries, and confectioneries, where efficiency and reliability are paramount.

At the heart of the device is a powerful 1100W motor, powered by standard 220~240V / 50Hz current. Its reliability is ensured by a robust gear transmission, guaranteeing an exceptionally long mechanism lifespan and trouble-free use for years.

The bowl and spiral work synchronously, rotating at a constant speed of 158 revolutions per minute, which ensures optimal aeration and kneading of the dough. The integrated timer allows precise setting of the working time up to 60 minutes, and the manual mode option enables continuous operation, adapted to individual needs.

This robust mixer, measuring 690x760x390mm and weighing 127kg, is designed for durability and hygiene. Its body, made of aluminum and steel, painted white, is extremely easy to keep clean. Furthermore, the bowl and all additional accessories are made of highest quality stainless steel, approved for food contact, which guarantees safety and longevity.
The bowl with a capacity of 20 liters and an internal diameter of 360 mm is easily removable, which significantly facilitates the cleaning process. The maximum dough capacity is up to 8 kg, allowing for efficient preparation of larger batches.
User safety is a priority: the mixer is equipped with advanced safety mechanisms, including a lock against starting with the head raised and automatic shutdown if the protective cover is attempted to be opened. Additionally, an integrated emergency stop switch allows immediate interruption of operation in emergency situations.

The innovative tilting working head and practical removable bowl significantly streamline the process of removing dough and cleaning the device, which translates into convenience and work efficiency.

Included with the mixer, you will receive a complete set of essential accessories:

  • a professional spiral for kneading heavy doughs,
  • a functional cutting knife.
YATO
YG-03059

Data sheet

Zastosowanie
mieszanie gęstych (ciężkich) ciast i mas
Pojemność
20 l
Materiał obudowy
żeliwo, aluminium
Wymiary
690x760x390 mm
Moc
1100 W
Napięcie
220-240 V a.c.
Częstotliwość
50/60 Hz
Klasa izolacji elektrycznej
I
Masa
127 kg
Zawartość zestawu
mikser, misa, osłona, hak do wyrabiania ciast cięzkich, nóż odcinający
Cyfrowy panel sterowania
nie
Regulator czasowy
Tak
Stopień ochrony
IPX0
Liczba poziomów prędkości
stała prędkość obrotu misy i mieszadła
Czas pracy
0-60 min
Wyłącznik bezpieczeństwa
tak
Średnica misy
360/390 mm
Maks. obciążenie misy
8 kg
Materiał misy
stal nierdzewna
Uchylna głowica robocza
tak
Przekładnia
zębata
Blokada uchylania głowicy
tak
Zabezpieczenie otwartej osłony
tak
Obroty
158 min⁻¹

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